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Prophets Rock Rocky Point Pinot Noir 2022
Prophets Rock Rocky Point Pinot Noir 2022

Prophets Rock Rocky Point Pinot Noir 2022

SKU: PRRP202210 UCAU
Regular price $49.99
Unit price
per 

Concentrated and elegant with red and dark fruit, spectacular baking spices combined with smoky oak

97 Points, James Suckling

They embrace an approach to winemaking that shares the splendour of the place

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Biodynamic
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    • Description

      Since the first release in 2003, this wine has been an excellent introduction to the Prophet’s Rock house style and site driven approach to Pinot Noir.

      This vibrant and structured Pinot Noir is from our ridiculously steep and very rocky vineyard on the north-facing slopes above Lake Dunstan. The grapes from this low-yielding vintage were handpicked, wild-fermented in small lots and aged in French oak barrels for 10 months. Always a very perfumed Pinot Noir, this wine has fine tannins and an elegant profile making it a great food wine and a great candidate for further cellaring.

      The grapes are hand-picked from the two Prophet’s Rock estate vineyards in the Bendigo and Pisa sub-regions of Central Otago. The principal source is the Rocky Point Vineyard in Bendigo with its warm, free draining, predominantly schist soils and some of the steepest planted blocks in Central Otago. The Kopuwai Delta vineyard is located in the Pisa sub-region of Central Otago and the site has a mix of glacial and alluvial soil.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Earthy, Herbal, Red Fruits

      Palate:

      Cedar, Red Cherry, Strawberry

      Food Pairings:
      Fish Fish
      Game Game
      Poultry Poultry

    Description

    Since the first release in 2003, this wine has been an excellent introduction to the Prophet’s Rock house style and site driven approach to Pinot Noir.

    This vibrant and structured Pinot Noir is from our ridiculously steep and very rocky vineyard on the north-facing slopes above Lake Dunstan. The grapes from this low-yielding vintage were handpicked, wild-fermented in small lots and aged in French oak barrels for 10 months. Always a very perfumed Pinot Noir, this wine has fine tannins and an elegant profile making it a great food wine and a great candidate for further cellaring.

    The grapes are hand-picked from the two Prophet’s Rock estate vineyards in the Bendigo and Pisa sub-regions of Central Otago. The principal source is the Rocky Point Vineyard in Bendigo with its warm, free draining, predominantly schist soils and some of the steepest planted blocks in Central Otago. The Kopuwai Delta vineyard is located in the Pisa sub-region of Central Otago and the site has a mix of glacial and alluvial soil.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Earthy, Herbal, Red Fruits

    Palate:

    Cedar, Red Cherry, Strawberry

    Food Pairings:
    Fish Fish
    Game Game
    Poultry Poultry
    Prophets Rock

    Two vineyards were established in the Bendigo sub-region: The Prophet’s Rock Home Vineyard and, subsequently, the Rocky Point. Both are steep and elevated, and each is distinctive – The Home Vineyard with its rare mix of soils, including schist, clay and chalk, and Rocky Point with its stony ground and almost treacherous slopes.

    Step into the winery though and it's almost like stepping into one of the old houses of Europe. Winemaker Paul Pujol refined his trade working in France’s classical wine regions, the Languedoc, Sancerre and, crucially, Burgundy and Alsace. His traditional aesthetic — respectful, patient, vineyard-focused – resonates in the Prophet’s Rock wines, and frees them to express the uniqueness of the individual terroirs.

    The Prophet’s Rock philosophy centres around combining both the old world and the new; “past and present unified by place”. Prophet’s Rock are also committed to sustainable wine production with the vines sitting comfortably in the natural environment that surrounds them. Prophet’s Rock is also a member of Sustainable Winegrowing New Zealand.
    With the vineyard producing low yield yet highly concentrated flavourful fruit, their efforts truly shine in the vineyard with harvesting undertaken completely by hand.

    Their Pinot Gris and Riesling are slowly and gently whole-bunch pressed, followed by long slow ferments in barrel and aging on yeast lees prior to bottling before the next harvest. The Pinot Noir requires minimal extraction due to the extraordinary concentration of the fruit, and is fermented using only indigenous yeast from the vineyard. In barrel, the wines go through spontaneous malolactic fermentation and extended élevage. In the case of Prophet’s Rock, our Pinot Noir is bottled unfiltered and cellared before release.

    "When we founded Prophet’s Rock in 1999, our goal was to find sites in Central Otago like no others. Two vineyards were established in the Bendigo sub-region: The Prophet’s Rock Home Vineyard and, subsequently, the Rocky Point. Both are steep and elevated, and each is distinctive – The Home Vineyard with its rare mix of soils, including schist, clay and chalk, and Rocky Point with its stony ground and almost treacherous slopes.

    In the winery, though, we find our muses in the old houses of Europe. Winemaker Paul Pujol refined his trade working in France’s classical wine regions, the Languedoc, Sancerre and, crucially, Burgundy and Alsace. His traditional aesthetic — respectful, patient, vineyard-focused – resonates in our wines, and frees them to express the unique tenor of our sites." - Prophet's Rock

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