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Description
Since the first release in 2003, this wine has been an excellent introduction to the Prophet’s Rock house style and site driven approach to Pinot Noir.
This vibrant and structured Pinot Noir is from our ridiculously steep and very rocky vineyard on the north-facing slopes above Lake Dunstan. The grapes from this low-yielding vintage were handpicked, wild-fermented in small lots and aged in French oak barrels for 10 months. Always a very perfumed Pinot Noir, this wine has fine tannins and an elegant profile making it a great food wine and a great candidate for further cellaring.
The grapes are hand-picked from the two Prophet’s Rock estate vineyards in the Bendigo and Pisa sub-regions of Central Otago. The principal source is the Rocky Point Vineyard in Bendigo with its warm, free draining, predominantly schist soils and some of the steepest planted blocks in Central Otago. The Kopuwai Delta vineyard is located in the Pisa sub-region of Central Otago and the site has a mix of glacial and alluvial soil.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Earthy, Herbal, Red Fruits
Palate:Cedar, Red Cherry, Strawberry
Food Pairings:FishGamePoultry
Description
Since the first release in 2003, this wine has been an excellent introduction to the Prophet’s Rock house style and site driven approach to Pinot Noir.
This vibrant and structured Pinot Noir is from our ridiculously steep and very rocky vineyard on the north-facing slopes above Lake Dunstan. The grapes from this low-yielding vintage were handpicked, wild-fermented in small lots and aged in French oak barrels for 10 months. Always a very perfumed Pinot Noir, this wine has fine tannins and an elegant profile making it a great food wine and a great candidate for further cellaring.
The grapes are hand-picked from the two Prophet’s Rock estate vineyards in the Bendigo and Pisa sub-regions of Central Otago. The principal source is the Rocky Point Vineyard in Bendigo with its warm, free draining, predominantly schist soils and some of the steepest planted blocks in Central Otago. The Kopuwai Delta vineyard is located in the Pisa sub-region of Central Otago and the site has a mix of glacial and alluvial soil.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Earthy, Herbal, Red Fruits
Palate:
Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Earthy, Herbal, Red Fruits
Cedar, Red Cherry, Strawberry