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92 Points
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92 Points


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Description
The 2019 Napa Valley Cabernet is a blend of 80% Cabernet Sauvignon, 11% Merlot, 5% Petit Verdot, 3% Cabernet Franc and 1% Malbec. The fruit is sourced from various sub-appellations within the Napa Valley, each selected for their unique qualities that contribute to the overall blend, and it's expression of the region. About half of the grapes are from Oakville, known for deep, well-drained soils that create rich, smooth wines with gentle tannins. Other parts of the blend come from Stags Leap District, Oak Knoll, Yountville, and Rutherford. This wine aims to capture the essence of the Napa Valley.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lemon, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:Cheese
Fish
Poultry
Description
The 2019 Napa Valley Cabernet is a blend of 80% Cabernet Sauvignon, 11% Merlot, 5% Petit Verdot, 3% Cabernet Franc and 1% Malbec. The fruit is sourced from various sub-appellations within the Napa Valley, each selected for their unique qualities that contribute to the overall blend, and it's expression of the region. About half of the grapes are from Oakville, known for deep, well-drained soils that create rich, smooth wines with gentle tannins. Other parts of the blend come from Stags Leap District, Oak Knoll, Yountville, and Rutherford. This wine aims to capture the essence of the Napa Valley.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lemon, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Apple, Lemon, Nectarine
Apple, Cream, Peach