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93 Points
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Description
Produced from vineyards with more western exposures, it makes a maceration that does not exceed 12-15 days on the skins. The primary fruit and the floral are well preserved thanks to a weighted use of large wood for about 1 year and to follow an additional storage in steel for over 1 year before bottling. Soft tannin and great drinkability.
Medium intensity ruby red in the glass. Wonderful perfume of ripe red fruits, strawberry and cherry. Incredible detail given the price point - a true example of 'introduction' to Barolo.
Match this with red meats, egg pasta and game.
Food Pairings:CheeseGame
Description
Produced from vineyards with more western exposures, it makes a maceration that does not exceed 12-15 days on the skins. The primary fruit and the floral are well preserved thanks to a weighted use of large wood for about 1 year and to follow an additional storage in steel for over 1 year before bottling. Soft tannin and great drinkability.
Medium intensity ruby red in the glass. Wonderful perfume of ripe red fruits, strawberry and cherry. Incredible detail given the price point - a true example of 'introduction' to Barolo.
Match this with red meats, egg pasta and game.