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Guigal Saint Joseph Lieu-Dit Joseph Blanc 2022
Guigal Saint Joseph Lieu-Dit Joseph Blanc 2022

Guigal Saint Joseph Lieu-Dit Joseph Blanc 2022

SKU: GUSJ202210 UCAU
Regular price $149.99
Unit price
per 

An exceptional blend of Marsanne, Roussanne

One of the finest sites in the Northern Rhone Valley

Made in minuscule quantities, the Lieu Dit Blanc is one of the most original and distinctive whites in the Rhone.

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    • Description

      Introduction to E. Guigal

       

      The Guigal domain was founded in 1946 by Etienne Guigal in Ampuis; a small, ancient village at the heart of the Côte-Rôtie appellation. It is overlooked by unique vineyards where vines and wine have been celebrated for over 2,400 years. Following his arrival in 1924 at the age of 14, the founder went on to make wine for 67 vintages in the Côte-Rôtie and, at the beginning of his career, took part in the development of the Vidal-Fleury establishment.

       

      In 1961, a still very young Marcel Guigal took over management of the domain when his father was struck by temporary but total blindness. He was joined in 1973 by his wife, Bernadette and they worked hand-in-hand to expand the family business. In 1975, their son Philippe was born and today he is the domain’s oenologist. Together with his wife, Eve, he represents the third generation and continues the family’s lifetime endeavour to be at the service of the greatest wines of the Rhône valley.

       

      Tasting Notes

       

      Appearance: A bright, pale gold hue with shimmering green highlights, this wine reflects its youthful vibrancy and refined character.

       

      Nose: The nose is elegant and layered, offering aromas of white flowers like honeysuckle and acacia, intertwined with ripe stone fruits such as peach and apricot. Subtle notes of citrus zest—lemon and mandarin—add freshness, while hints of almond, hazelnut, and wet stone reveal its mineral undertones.

       

      Palate: On the palate, this Saint-Joseph Blanc is rich yet beautifully balanced. Flavours of pear, yellow apple, and juicy nectarine dominate, supported by a creamy texture. Mid-palate reveals a harmonious integration of oak, imparting nuances of vanilla, toasted brioche, and a touch of spice. A vibrant acidity underpins the wine, maintaining freshness and enhancing its complexity.

       

      Finish: The finish is long and refined, leaving lingering impressions of citrus, white peach, and a delicate almond nuttiness. A subtle saline quality and mineral streak give the wine a sense of place, highlighting its Rhône Valley terroir.

       

      Overall: Guigal Saint-Joseph Lieu-Dit Saint-Joseph Blanc 2022 is a sophisticated and expressive white wine, ideal for those who appreciate depth and elegance. Perfect as an accompaniment to creamy seafood dishes, roasted poultry, or aged cheeses, this wine’s balance of richness and freshness makes it a standout in any setting.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity

    Description

    Introduction to E. Guigal

     

    The Guigal domain was founded in 1946 by Etienne Guigal in Ampuis; a small, ancient village at the heart of the Côte-Rôtie appellation. It is overlooked by unique vineyards where vines and wine have been celebrated for over 2,400 years. Following his arrival in 1924 at the age of 14, the founder went on to make wine for 67 vintages in the Côte-Rôtie and, at the beginning of his career, took part in the development of the Vidal-Fleury establishment.

     

    In 1961, a still very young Marcel Guigal took over management of the domain when his father was struck by temporary but total blindness. He was joined in 1973 by his wife, Bernadette and they worked hand-in-hand to expand the family business. In 1975, their son Philippe was born and today he is the domain’s oenologist. Together with his wife, Eve, he represents the third generation and continues the family’s lifetime endeavour to be at the service of the greatest wines of the Rhône valley.

     

    Tasting Notes

     

    Appearance: A bright, pale gold hue with shimmering green highlights, this wine reflects its youthful vibrancy and refined character.

     

    Nose: The nose is elegant and layered, offering aromas of white flowers like honeysuckle and acacia, intertwined with ripe stone fruits such as peach and apricot. Subtle notes of citrus zest—lemon and mandarin—add freshness, while hints of almond, hazelnut, and wet stone reveal its mineral undertones.

     

    Palate: On the palate, this Saint-Joseph Blanc is rich yet beautifully balanced. Flavours of pear, yellow apple, and juicy nectarine dominate, supported by a creamy texture. Mid-palate reveals a harmonious integration of oak, imparting nuances of vanilla, toasted brioche, and a touch of spice. A vibrant acidity underpins the wine, maintaining freshness and enhancing its complexity.

     

    Finish: The finish is long and refined, leaving lingering impressions of citrus, white peach, and a delicate almond nuttiness. A subtle saline quality and mineral streak give the wine a sense of place, highlighting its Rhône Valley terroir.

     

    Overall: Guigal Saint-Joseph Lieu-Dit Saint-Joseph Blanc 2022 is a sophisticated and expressive white wine, ideal for those who appreciate depth and elegance. Perfect as an accompaniment to creamy seafood dishes, roasted poultry, or aged cheeses, this wine’s balance of richness and freshness makes it a standout in any setting.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Guigal

    Despite his young age, Marcel Guigal took over from his father in 1961 when the latter was victim to a brutal illness rendering him blind. Marcel's hard work and perseverance enabled the Guigals to buy out Vidal-Fleury in 1984, although the establishment retains its own identity and commercial autonomy. In 2000, the Guigals purchased the Jean-Louis Grippat estate in Saint-Joseph and Hermitage, as well as the Domaine de Vallouit in Côte-Rôtie, Hermitage, Saint-Joseph and Crozes-Hermitage.

    In the cellars of the Guigal estate in Ampuis, the northern appellations of the Rhône Valley are produced and aged. These are the appellations of Côte-Rôtie, Condrieu, hermitage, saint-joseph and crozes-hermitage. The great appellations of the southern Rhône, Châteauneuf-du-pape, Gigondas, Tavel and Côtes-du-Rhône, are also aged in the Ampuis cellar.

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