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  • Andrew Caillard MW
    97 Points
Two Hands Coach House Block Shiraz 2020
Two Hands Coach House Block Shiraz 2020

Two Hands Coach House Block Shiraz 2020

SKU: THCH202010 UCAU
Regular price $99.99
Unit price
per 

The Coach House Block Shiraz comes from an estate-grown single vineyard near the tiny hamlet of Greenock in the Barossa Valley.

97pts, Andrew Caillard!

Sourced from a premium private cellar

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    • Description

      It is generous and supple whilst soft and approachable upon release. An ultra-rich, heady, mouth-filling Shiraz that combines balanced acidity and mid-palate texture.

      The Coach House vineyard was the first estate vineyard purchased by Two Hands back in 2002.  The vineyard was first planted in the early 1990s and now at 30 years of age, the Shiraz vines are really starting to reach maturity. Situated at 256m above sea level, the vines have their roots dug into classic Greenock red-brown earth which is high iron rich soil with a high clay content over a base geology of limestone and sandstone.

      The wine produced from this site is always rich in fruit showing shades of blackberry with tannins that are regal and firm. Historically this wine was labelled under its own estate bottling called Branson Coach House Block. In 2006, this became part of the Two Hands portfolio with its very own Single Vineyard wine. Since then Coach House Block has been the backbone of this series.

       



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blackberry, Blueberry, Pepper

      Palate:

      Blackberry, Fruit Cake, Tobacco

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    It is generous and supple whilst soft and approachable upon release. An ultra-rich, heady, mouth-filling Shiraz that combines balanced acidity and mid-palate texture.

    The Coach House vineyard was the first estate vineyard purchased by Two Hands back in 2002.  The vineyard was first planted in the early 1990s and now at 30 years of age, the Shiraz vines are really starting to reach maturity. Situated at 256m above sea level, the vines have their roots dug into classic Greenock red-brown earth which is high iron rich soil with a high clay content over a base geology of limestone and sandstone.

    The wine produced from this site is always rich in fruit showing shades of blackberry with tannins that are regal and firm. Historically this wine was labelled under its own estate bottling called Branson Coach House Block. In 2006, this became part of the Two Hands portfolio with its very own Single Vineyard wine. Since then Coach House Block has been the backbone of this series.

     



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blackberry, Blueberry, Pepper

    Palate:

    Blackberry, Fruit Cake, Tobacco

    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Two Hands Wines

    The idea for Two Hands was born in September 1999 when founders Michael Twelftree and Richard Mintz sat at a friend’s engagement party and decided it was time to make their own wine and market it on the world stage.

    The original aim was, and still is, to make the best possible Shiraz-based wines from prized growing regions throughout Australia. With so much Australian wine being sold around the globe under multi-region labels in a formulaic style, the intention was to break the mould and showcase the diversity of Australian Shiraz by highlighting regional and vineyard characteristics by allowing the fruit to be the primary feature of the wines.

    Two Hands’ first vintage was in 2000, after a modest $30k investment and starting with just 17 tonnes of fruit. The journey had started.

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