From a premium site wedged between Yeringberg and Oakridge
This winery is the best-kept secret in the Yarra Valley!
Wines are made by Ben Haines, one of the best up and coming young winemakers in Australia
Vegan
ONLY 1 LEFT IN-STOCK!
Tax included.
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Description
From a premium site wedged between Yeringberg and Oakridge, Warramunda's wines are made by Ben Haines, one of the best up and coming young winemakers in Australia. The wine opens with a beautiful perfume of white flowers, stone fruits and nutty, mealy notes. Refreshing acidity, with the generous juicy, stone fruit and citrus. Floral, nutty and creamy in texture the palate is underpinned by purity and minerality. Light, nimble, and textural with a long lingering finish.
Tthe chardonnay was blended and bottled without fining or filtration and may display a subtle cloudy appearance.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Apple, Lemon, Nectarine
Palate:Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
Description
From a premium site wedged between Yeringberg and Oakridge, Warramunda's wines are made by Ben Haines, one of the best up and coming young winemakers in Australia. The wine opens with a beautiful perfume of white flowers, stone fruits and nutty, mealy notes. Refreshing acidity, with the generous juicy, stone fruit and citrus. Floral, nutty and creamy in texture the palate is underpinned by purity and minerality. Light, nimble, and textural with a long lingering finish.
Tthe chardonnay was blended and bottled without fining or filtration and may display a subtle cloudy appearance.
Tthe chardonnay was blended and bottled without fining or filtration and may display a subtle cloudy appearance.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lemon, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Apple, Lemon, Nectarine
Palate:
Apple, Cream, Peach
Food Pairings:
Cheese
Fish
Poultry