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Yalumba Thoroughbred Series Dulcify Vintage Port 1979
Yalumba Thoroughbred Series Dulcify Vintage Port 1979

Yalumba Thoroughbred Series Dulcify Vintage Port 1979

SKU: YTSD197910 UCAU
Regular price $39.99
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Yalumba, in Angaston, South Australia, calls itself the country’s oldest winery

It was founded in 1849 by Samuel Smith, an English beer brewer who moved his family to Australia and bought 30 acres of farm land.

Sourced from a premium private cellar

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    • Description

      This is the fourth of the Yalumba Thoroughbred Series



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Food Pairings:
      Dessert Dessert

    Description

    This is the fourth of the Yalumba Thoroughbred Series



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Food Pairings:
    Dessert Dessert
    Yalumba

    Many years have passed since Yalumba was founded back in 1849 by Samuel Smith.

    Five generations and 165 years on, the winery has grown considerably from its humble beginnings. Yalumba is one of Australia's great family-owned wineries and the wines are now made by chief winemaker Louisa Rose. She was recently voted by her peers as Australia's best winemaker, heading a veritable who's-who of Australian winemakers, including; Jeffrey Grosset of Grosset Wines, Vanya Cullen of Cullen Wines, Yabby Lake's Tom Cardon, Giaconda's Rick Kinzbrunner and Clonakilla's Tim Kirk!

    Acknowledged as one our top riesling producers, Louisa also loves to make the wines made from the white Rhone Valley grape - Viognier. She also has a deft touch when it comes to producing rich, inky, cellar-worthy reds.

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