Named after a locale in the Australian Pyrenees, Shay’s Flat is produced on an east-facing ridge in the southern foothills.
The Shay’s Flat vineyard sits at an altitude of 350m in the Western Pyrenees Ranges and is organically farmed.
Sourced from a premium private cellar
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Description
Colour: dark red
Nose: complex nose of black fruits (cherry, blackberry) with hints of tobacco (Havana cigar)
Palate: aromas of black fruits and liquorice with supple and delicate tanninsThe vineyard features ten hectares of Shiraz in two parcels.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Pork
Poultry
Description
Colour: dark red
Nose: complex nose of black fruits (cherry, blackberry) with hints of tobacco (Havana cigar)
Palate: aromas of black fruits and liquorice with supple and delicate tannins
The vineyard features ten hectares of Shiraz in two parcels.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Pork
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Pork
Poultry