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Australian Ark Wine Dinner March 12th 2025 6.30pm

On Arrival
House of Arras Grand Vintage 2015

First Course

Provencal yellow fin tuna , Sicilian olives and smoked tomato

Cullen Kevin John Chardonnay 2023
Vasse Felix Heytesbury Chardonnay 2022
Tapanappa Tiers Chardonnay 2015

Second Course

Pork hock and eel terrine, champagne mustard and Musset farm radish

Pewsey Vale 1961 Block Riesling 2023
Frankland Estate Isolation Ridge Riesling 2023
Jim Barry Florita Riesling 2017

Third Course

Roast dry aged duck a la presse, radicchio and hazelnuts

Bindi Block 5 Pinot Noir 2021
Mount Pleasant Pinot Noir 2023
Ten minutes by Tractor Pinot Noir Coolart Road ‘D Block’ 2023

Fourth Course

Lamb Ragu, Trottolle

Penfolds St Henri 2018
Rockford Basket Press Shiraz 2021
Chris Ringland Hoffman vineyard Shiraz 2013

Fifth Course

Rangers Valley black onyx Eye of rib , Bordelaise sauce

Wynns John Riddoch 2021
Mount Mary Quintet 2014
Moss Wood Cabernet 2021

Sixth Course

Stone fruit custard tart

Morris Cellar Reserve Grand Muscat

 

Book launch wine dinner

Australian Ark Wine Dinner March 12th 2025 6.30pm

SKU: UC2024AUSARK UCAU
Regular price $325.00
Unit price
per 

66 King Street, Sydney NSW 2000

The Charles Brasserie & Bar

Andrew Caillard,United Cellars Team

Tickets Available
Tax included. Shipping calculated at checkout.

On Arrival
House of Arras Grand Vintage 2015

First Course

Provencal yellow fin tuna , Sicilian olives and smoked tomato

Cullen Kevin John Chardonnay 2023
Vasse Felix Heytesbury Chardonnay 2022
Tapanappa Tiers Chardonnay 2015

Second Course

Pork hock and eel terrine, champagne mustard and Musset farm radish

Pewsey Vale 1961 Block Riesling 2023
Frankland Estate Isolation Ridge Riesling 2023
Jim Barry Florita Riesling 2017

Third Course

Roast dry aged duck a la presse, radicchio and hazelnuts

Bindi Block 5 Pinot Noir 2021
Mount Pleasant Pinot Noir 2023
Ten minutes by Tractor Pinot Noir Coolart Road ‘D Block’ 2023

Fourth Course

Lamb Ragu, Trottolle

Penfolds St Henri 2018
Rockford Basket Press Shiraz 2021
Chris Ringland Hoffman vineyard Shiraz 2013

Fifth Course

Rangers Valley black onyx Eye of rib , Bordelaise sauce

Wynns John Riddoch 2021
Mount Mary Quintet 2014
Moss Wood Cabernet 2021

Sixth Course

Stone fruit custard tart

Morris Cellar Reserve Grand Muscat