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Description
The nose is filled with aromas of blackcurrants, spices, blackberries and American oak. The palate has excellent fruit concentration and length and displays spicy, zesty flavours. The alcohol level and powdery tannins provide a perfect counterpoint to the rich mid palate and support the wines overall balance.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:PorkRed Meat
Description
The nose is filled with aromas of blackcurrants, spices, blackberries and American oak. The palate has excellent fruit concentration and length and displays spicy, zesty flavours. The alcohol level and powdery tannins provide a perfect counterpoint to the rich mid palate and support the wines overall balance.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity