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  • Stephen Tanzer
    92 Points
Coriole Mary Kathleen Reserve Cabernet Merlot 2001
Coriole Mary Kathleen Reserve Cabernet Merlot 2001

Coriole Mary Kathleen Reserve Cabernet Merlot 2001

SKU: CMKR200110 UCAU
Regular price $49.99
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While Coriole was not established until 1967, the cellar door and gardens date back to 1860, when the original farm houses that now constitute the cellar door were built

92pts, Stephen Tanzer!

Sourced from a premium private cellar

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Coriole Mary Kathleen Reserve Cabernet Merlot 2001
Coriole Mary Kathleen Reserve Cabernet Merlot 2001
Regular price $49.99
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    • Description

      Winemaking at Coriole is a very traditional process but we also like to experiment and try different techniques to see the influence on wine style. Red wines are mainly open fermented in stainless steel or old wax lined concrete tanks. Ferments are hand plunged. A portion of new oak is used for many of our estate reds but many wines such as Sangiovese and Redstone Shiraz are specifically matured in older oak to gain maturity with minimum contribution of oak flavour and extract in the wine." - Mark Lloyd, Coriole



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    Winemaking at Coriole is a very traditional process but we also like to experiment and try different techniques to see the influence on wine style. Red wines are mainly open fermented in stainless steel or old wax lined concrete tanks. Ferments are hand plunged. A portion of new oak is used for many of our estate reds but many wines such as Sangiovese and Redstone Shiraz are specifically matured in older oak to gain maturity with minimum contribution of oak flavour and extract in the wine." - Mark Lloyd, Coriole



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Coriole Vineyards

    There’s an energy about some places which simply draws you in - a cheeky, light-hearted and genuine spirit that is simply, enchanting. With its spectacular views over rolling vineyards to the coast and the Lloyd family at the helm, Coriole vineyards is one such place.

    This spirit is a direct reflection of the vibrant Lloyd family. To meet CEO Mark Lloyd is to be awed by his spark and incredible humility. When speaking about the many ways in which Coriole nurtures the local arts community he simply shrugs and remarks “life is about art. When you have an opportunity to make it part of your business you’re so fortunate.”

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