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  • Campbell Mattinson
    95 Points
D'Arenberg The Coppermine Road Cabernet Sauvignon 2019 - 6 Pack
D'Arenberg The Coppermine Road Cabernet Sauvignon 2019 - 6 Pack

D'Arenberg The Coppermine Road Cabernet Sauvignon 2019 - 6 Pack

SKU: DACS201910 UCAU
Regular price $399.99 $359.99
Unit price
per 

Gold - Sydney International Wine Show, 2019

95 points - Campbell Mattinson, The Wine Front

Sourced from a phenomenal private cellar

In Stock
Ready for dispatch from Warehouse same or next business day
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    • Description

      A brilliant expression of McLaren Vale Cabernet Sauvignon, with a dense, dark appearance. Extremely fragrant, with intense red fruits, fresh tomato leaves, blackcurrant, and a hint of leather. The mesmerising palate has similar red fruit characters, including sweet pepper, red berries, and red plums with fresh cherry tomatoes and white pepper on the back palate. Full bodied, with considerable structure and depth; very round and elegant. Pronounced savoury, persistent tannins demonstrate the age ability of this succulent wine.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Food Pairings:
      Game Game
      Pork Pork
      Red Meat Red Meat

    Description

    A brilliant expression of McLaren Vale Cabernet Sauvignon, with a dense, dark appearance. Extremely fragrant, with intense red fruits, fresh tomato leaves, blackcurrant, and a hint of leather. The mesmerising palate has similar red fruit characters, including sweet pepper, red berries, and red plums with fresh cherry tomatoes and white pepper on the back palate. Full bodied, with considerable structure and depth; very round and elegant. Pronounced savoury, persistent tannins demonstrate the age ability of this succulent wine.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Food Pairings:
    Game Game
    Pork Pork
    Red Meat Red Meat
    d'Arenberg

    One of the most significant wineries in McLaren Vale, d’Arenberg was established in 1912 when Joseph Osborn, a teetotaler and director of Thomas Hardy and Sons, sold his stable of prize winning horses to purchase the property that now houses the winery, cellar door and d’Arry’s Verandah Restaurant.

    Joseph’s son Frank joined him on the land and they set about acquiring some more vineyards. Joseph Osborn died in 1921 leaving full control of the business to Frank.

    In the early years grapes were sold to other wineries before the winery was built in 1927 shortly after Francis (universally known as d’Arry) Osborn was born.

    Initially making fortified wines to export to England, the business prospered until World War II stifled demand. This coincided with Frank’s ill health which forced d’Arry to leave school in 1943 at age 16 to help his father run the business and work the land.

    d’Arry took full control of the business in 1957 upon Frank’s death and in 1959 he launched his own wine label named in honour of his mother, Helena d'Arenberg, who died shortly after giving birth to him. d’Arry decided to put a red stripe on the label, inspired by happy memories of his school days at Prince Alfred College, where he wore the crimson-and-white striped school tie.

    d’Arry’s son Chester joined the business in 1984 as Chief Winemaker and makes distinctive wines using traditional methods both in the vineyard and the winery.

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