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Allinda Yarra Valley Limited Release Cabernets 2016
Allinda Yarra Valley Limited Release Cabernets 2016

Allinda Yarra Valley Limited Release Cabernets 2016

SKU: AYCA201610 UCAU
Regular price $34.00 $24.99
Unit price
per 

Cabernet Sauvignon 47%, Petit Verdot 26%, Cabernet Franc 17% and Merlot 10%

"Even though the wine already has some development, it can easily be cellared for a further 6 to 10 years, probably longer", Ken Gargett

Limited Release - Each bottle is individually numbered

In Stock
Ready for dispatch from Warehouse same or next business day
Allinda Yarra Valley Limited Release Cabernets 2016
Allinda Yarra Valley Limited Release Cabernets 2016
Regular price $34.00 $24.99
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    • Description

      Classic cool climate Bordeaux blend exhibiting precise definition of fruit flavors, tannin backbone and the complexity of a Bordeaux blend of four grape varieties. Two years maturation in finest quality oak barrels. Blackcurrant, dark cherry nose with hints of cigar box, tea leaf and mint adding complexity. The palate is medium bodied with richness and intensity supported by finely cut, soft integrated tannins. Allinda Cabernets will continue to improve with careful cellar maturation in the bottle for 10 to 15 years.

       



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blueberry, Boysenberry, Herbal

      Palate:

      Blue Fruits, Cassis, Graphite

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    Classic cool climate Bordeaux blend exhibiting precise definition of fruit flavors, tannin backbone and the complexity of a Bordeaux blend of four grape varieties. Two years maturation in finest quality oak barrels. Blackcurrant, dark cherry nose with hints of cigar box, tea leaf and mint adding complexity. The palate is medium bodied with richness and intensity supported by finely cut, soft integrated tannins. Allinda Cabernets will continue to improve with careful cellar maturation in the bottle for 10 to 15 years.

     



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blueberry, Boysenberry, Herbal

    Palate:

    Blue Fruits, Cassis, Graphite

    Food Pairings:
    Pork Pork
    Red Meat Red Meat

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