Te Mata Coleraine 2019

Te Mata Coleraine 2019 epitomizes the pinnacle of New Zealand red wine artistry, celebrated as the nation’s most renowned red wine. With a legacy that spans 37 consecutive vintages, this iconic release confidently stands alongside the finest Bordeaux wines, showcasing the exceptional quality emerging from Hawke’s Bay’s distinguished terroir.

Crafted from meticulously selected grapes sourced from a premium private cellar, the 2019 vintage reflects Te Mata Estate’s unwavering commitment to excellence and tradition combined with modern winemaking expertise. Hawke’s Bay’s temperate maritime climate, coupled with its diverse soil composition, imparts structured tannins and vibrant acidity, creating a wine with remarkable aging potential and complexity.

Coleraine 2019 displays a deep ruby hue and offers enticing aromas of blackcurrant, plum, and cedar. On the palate, it reveals a powerful yet silky texture enriched with layers of dark fruit flavors, complemented by subtle spice, earthy undertones, and nuances of chocolate, tobacco, and minerality. The finish is long, polished, and persistent, encapsulating the refined elegance expected from a collectible New Zealand classic.

Recognized for its rarity and prestige, the 2019 Coleraine is highly sought after by collectors and connoisseurs alike. Its balanced structure and depth make it an exceptional accompaniment to rich red meats or an outstanding candidate for cellar maturation, allowing the wine to develop further complexity over time.

Experience the enduring legacy and unparalleled quality of Te Mata Coleraine 2019, a true benchmark in New Zealand’s viticultural heritage and a testament to Te Mata Estate’s dedication to producing world-class red wines.

Tasting Profile

Aroma:

Blueberry, Boysenberry, Herbal

Palate:

Blue Fruits, Cassis, Graphite

Food Pairings:

Pork

Red Meat