Established by Phillip Jones in 1979, Bass Phillip is renowned for producing some of the best pinot noir in Australia.
Medium to deep red/purple colour,with rich and intense smoky dark-cherry aromas, leading into a gorgeously flavoured and balanced palate of intensity and supple texture, highest quality tannins while the fruit sweetness in the mid-palate is delicious, the silky texture persisting right to the end.
The wines have great cellaring potential, or be equally enjoyable in their youth.
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Description
The Bass Phillip Premium Pinot Noir 2021 is a wine from Australia's Gippsland region. It is made from 100% Pinot Noir grapes, which were grown in the Leongatha vineyard. The wine was aged for 14 months in French oak barrels, of which 22% were new.
The wine has a deep ruby red color. The nose is complex and aromatic, with notes of red fruits, such as raspberries, strawberries, and cherries, as well as floral notes, such as violets and roses. The palate is medium-bodied, with a good balance of fruit and acidity. The tannins are soft and well-integrated. The finish is long and lingering.
The Bass Phillip Premium Pinot Noir 2021 is a complex and elegant wine that is perfect for drinking on its own or with food. It would pair well with grilled chicken, salmon, or pork. The wine is also relatively age-worthy, so it can be enjoyed for many years to come.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Earthy, Herbal, Red Fruits
Palate:Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
Description
The Bass Phillip Premium Pinot Noir 2021 is a wine from Australia's Gippsland region. It is made from 100% Pinot Noir grapes, which were grown in the Leongatha vineyard. The wine was aged for 14 months in French oak barrels, of which 22% were new.
The wine has a deep ruby red color. The nose is complex and aromatic, with notes of red fruits, such as raspberries, strawberries, and cherries, as well as floral notes, such as violets and roses. The palate is medium-bodied, with a good balance of fruit and acidity. The tannins are soft and well-integrated. The finish is long and lingering.
The Bass Phillip Premium Pinot Noir 2021 is a complex and elegant wine that is perfect for drinking on its own or with food. It would pair well with grilled chicken, salmon, or pork. The wine is also relatively age-worthy, so it can be enjoyed for many years to come.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Earthy, Herbal, Red Fruits
Palate:
Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Earthy, Herbal, Red Fruits
Cedar, Red Cherry, Strawberry
Fish
Game
Poultry
