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  • Jeb Dunnuck
    96 Points
Domaine des Chirats Rockpile Syrah Sonoma 2017
Domaine des Chirats Rockpile Syrah Sonoma 2017

Domaine des Chirats Rockpile Syrah Sonoma 2017

SKU: DCRS201710 UCAU
Regular price $175.00 $150.00
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a collaboration two master winemakers, Yves Cuilleron from France’s Northern Rhône and Californian superstar Jeff Cohn.

96+/100 - Jeb Dunnuck"Possessing a killer mix of ripe, sexy fruit and classic, Old World Syrah wildness, it’s full-bodied and flawlessly balance"

Enchanting rich aromas of dark fruits, black pepper, and savoury spices while the palate reveal flavours of ripe blackberries, blueberries, hints of mocha, and a touch of earthiness, all seamlessly integrated with refined tannins and a long, satisfying finish.

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    • Description

      The Domaine Des Chirats Syrah comes from the Rockpile vineyard in Sonoma. It is a collaboration two master winemakers, Yves Cuilleron from France’s Northern Rhône and Californian superstar Jeff Cohn. Jeff began working with the sustainably farmed Rockpile Vineyard over fourteen years ago. At 2010 ft. elevation, the vineyard sites that are sourced from are rocky, and stressed. This gives amazing fruit to make the Rockpile Vineyard Syrah. With three clones of Syrah: Entav 470, Serine, and Chapoutier selections planted amongst the vineyards, the wine is able to reach different depths and profiles. Elevation above the fog line, steep, rocky hills and average temperatures from 50-80˚ provide a wonderful growing season, allowing for full ripening. Soils from clay, loam, to granite quartz provide the wines with a strong mineral component. That along with the native yeast that Jeff isolated from Rockpile many years ago provides character that is uniquely Rockpile. This wine is made from 20yr old vines grown from Chapoutier clones that made their way to California via a suitcase. It is 100% Syrah aged in about 30% new French oak with about 30% whole clusters during the fermentation.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Blackberry, Blueberry, Pepper

      Palate:

      Blackberry, Fruit Cake, Tobacco

      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    The Domaine Des Chirats Syrah comes from the Rockpile vineyard in Sonoma. It is a collaboration two master winemakers, Yves Cuilleron from France’s Northern Rhône and Californian superstar Jeff Cohn. Jeff began working with the sustainably farmed Rockpile Vineyard over fourteen years ago. At 2010 ft. elevation, the vineyard sites that are sourced from are rocky, and stressed. This gives amazing fruit to make the Rockpile Vineyard Syrah. With three clones of Syrah: Entav 470, Serine, and Chapoutier selections planted amongst the vineyards, the wine is able to reach different depths and profiles. Elevation above the fog line, steep, rocky hills and average temperatures from 50-80˚ provide a wonderful growing season, allowing for full ripening. Soils from clay, loam, to granite quartz provide the wines with a strong mineral component. That along with the native yeast that Jeff isolated from Rockpile many years ago provides character that is uniquely Rockpile. This wine is made from 20yr old vines grown from Chapoutier clones that made their way to California via a suitcase. It is 100% Syrah aged in about 30% new French oak with about 30% whole clusters during the fermentation.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Blackberry, Blueberry, Pepper

    Palate:

    Blackberry, Fruit Cake, Tobacco

    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Vignobles Chirat

    The history of the Chirat vineyard really began in 1984 with a young farmer’s desire to realize his dream : that of changing from the mixed farming done by his family for several generations, in order to plunge headlong into vine-growing on the vertiginous, terraced hillsides of Condrieu. It was no easy task. The apple, cherry and apricot trees which had taken root on the slopes, had to be pulled up so that the Viognier and the Syrah could take full advantage of this privileged setting.

    It was 24 years later that father and son entered into partnership to create the EARL VIGNOBLES CHIRAT as it is known today.

    Young agriculturist since July 2012, Aurelien seeks to uphold the quality of his father’s wines whilst bringing in the experience of his studies and the work he had done in other vineyards (New Zealand, the south of France and Burgundy).

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