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  • Mike Bennie
    95 Points
Sami-Odi Little Wine #13 Shiraz NV
Sami-Odi Little Wine #13 Shiraz NV

Sami-Odi Little Wine #13 Shiraz NV

SKU: SOLW13NV10 UCAU
Regular price $199.99
Unit price
per 

A blend of 9 different vintages

In our opinion these are the most exciting 'must have' wines coming out of the Barossa

Sourced from a premium private cellar

In Stock
ONLY 9 LEFT IN-STOCK!
Sami-Odi Little Wine #13 Shiraz NV
Sami-Odi Little Wine #13 Shiraz NV
Regular price $199.99
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    • Description

      An unvintaged assemblage composed of casks from 2023 (27%), 2022 (36%), 2021 (19%), 2020 (7%), 2019 (6%), 2018 (2%), 2017 (1%), 2016 (1%) & 2015 (1%).
      Sourced from our five treasured plots within the Hoffmann’s ‘Dallwitz’ vineyard from vines planted in 1996, 1995, 1994, 1927 & the oldest vines planted prior to 1912.
      6348 bottles were filled.
      Label: Checkerboard; drawn 2023.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Food Pairings:
      Pork Pork
      Red Meat Red Meat

    Description

    An unvintaged assemblage composed of casks from 2023 (27%), 2022 (36%), 2021 (19%), 2020 (7%), 2019 (6%), 2018 (2%), 2017 (1%), 2016 (1%) & 2015 (1%).
    Sourced from our five treasured plots within the Hoffmann’s ‘Dallwitz’ vineyard from vines planted in 1996, 1995, 1994, 1927 & the oldest vines planted prior to 1912.
    6348 bottles were filled.
    Label: Checkerboard; drawn 2023.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Food Pairings:
    Pork Pork
    Red Meat Red Meat
    Sami Odi

    Sami-Odi is a boutique wine label that represents the passion and expertise of Fraser McKinley, who transitioned from being a sommelier to winemaker. Fraser is known for his unwavering commitment to producing high-quality, small-batch Shiraz from the Hoffmann's 'Dallwitz' vineyard in the Barossa Valley. This vineyard boasts some of the oldest vines in Australia, with some dating back to 1888, which Fraser treats with the utmost care and attention.

    Fraser's approach to winemaking is a blend of traditional and modern techniques, which he acquired during his time working in the cellars of esteemed wineries such as Torbreck and Standish Wine Co. He carefully nurtures the grapes, carefully selecting each cluster and using only the best fruit to craft his cuvees. Each vintage is a unique expression of the vineyard's terroir, showcasing the depth and complexity of Barossa Shiraz.

    The wines produced by Sami-Odi are highly sought after by collectors, with each vintage selling out quickly. This is not surprising, given that the wines are transcendent expressions of Barossa Shiraz, demonstrating a sense of place, complexity, and depth rarely seen in wines of this caliber. Each wine is a testament to Fraser's dedication to his craft, and his unwavering commitment to quality and excellence.

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