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Description
Created by Southwestern Distillery near Padstow. Tarquin Leadbetter, the maverick self-taught Master Distiller behind the World’s Best Gin – awarded at the San Francisco World Spirits Competition – has combined his experience with distilling botanicals, his love of experimentation and innovation to create a progressive spiced golden rum.
Distilled in our flame-fired copper pot still, Tressa, we combine Caribbean rum and a secret blend of spices before adding a touch of PX Sherry for sweetness. Finally, we rest this incredible blend over charred oak chips to give it a rich golden colour.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Cane, Caramel, Spice
Palate:Butterscotch, Cedar, Spice
Food Pairings:Cheese
Description
Distilled in our flame-fired copper pot still, Tressa, we combine Caribbean rum and a secret blend of spices before adding a touch of PX Sherry for sweetness. Finally, we rest this incredible blend over charred oak chips to give it a rich golden colour.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Cane, Caramel, Spice
Palate:
Butterscotch, Cedar, Spice
Food Pairings:
Cheese
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Cane, Caramel, Spice
Butterscotch, Cedar, Spice