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99 Points
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98 Points
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98 Points
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98 Points
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97 Points
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Description
This world famous property is superbly situated on the limestone hillsides of the village of Saint Emilion and consistently produces benchmark examples of the appellation that age effortlessly for 50-100 years. Planted to 50% Merlot and 50% Cabernet Franc, the extremely old vines of the estate average 50+ years, and produce very low yields giving Ausone amazing concentration and elements of terroir. Ausone is named after the Roman poet Ausonius, who lived from A.D. 320-395, and was known to have a vineyard in Bordeaux. Ausone is made in such limited quantities that it is difficult to find commercially, but we make every effort to obtain the wine in every vintage. Robert Parker declares: 'Ausone is living up to its mythical status!'
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Cassis, Plum, Red Fruits
Palate:Cherry, Plum, Redcurrant
Food Pairings:PorkRed Meat
Description
This world famous property is superbly situated on the limestone hillsides of the village of Saint Emilion and consistently produces benchmark examples of the appellation that age effortlessly for 50-100 years. Planted to 50% Merlot and 50% Cabernet Franc, the extremely old vines of the estate average 50+ years, and produce very low yields giving Ausone amazing concentration and elements of terroir. Ausone is named after the Roman poet Ausonius, who lived from A.D. 320-395, and was known to have a vineyard in Bordeaux. Ausone is made in such limited quantities that it is difficult to find commercially, but we make every effort to obtain the wine in every vintage. Robert Parker declares: 'Ausone is living up to its mythical status!'
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Cassis, Plum, Red Fruits
Palate:
Cherry, Plum, Redcurrant
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Cassis, Plum, Red Fruits
Palate:
Cherry, Plum, Redcurrant
Food Pairings:
Pork
Red Meat
Chateau Ausone