Indulge in a sparkling Shiraz that is full of character and surprises, sure to delight your senses with its unique blend of flavors and aromas.
A deep ruby colour, with aromas of ripe blackberries, plum, and a hint of chocolate.
Full-bodied with a lively mousse, bursting with flavors of dark fruit, spice, and a touch of sweetness with a long and satisfying finish.
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Vegan
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Description
The base wines are predominately French oak matured Shiraz from McLaren Vale and the Adelaide Hills. Rounding out the blend are small percentages of Cabernet Sauvignon and Touriga Nacional of up to ten years of age. The inclusion of older base wines were to provide complexity and depth to the palate and aroma. The dosage used is partly ten years old vintage port material.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackberry, Blueberry, Pepper
Palate:Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Description
The base wines are predominately French oak matured Shiraz from McLaren Vale and the Adelaide Hills. Rounding out the blend are small percentages of Cabernet Sauvignon and Touriga Nacional of up to ten years of age. The inclusion of older base wines were to provide complexity and depth to the palate and aroma. The dosage used is partly ten years old vintage port material.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Coates Wines