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Description
Bleasdale Vineyards is Langhorne Creek's founding winery and Australia's second oldest family-owned and operated winery, established in 1850 by English migrant Frank Potts, who arrived in South Australia on the Buffalo in 1836. The vineyards are situated on the flood plains of the Bremer river. Frank Potts left behind him a wonderful legacy that continues today. His sons and grandsons have operated and built up the winery, and Bleasdale is solely owned and operated by fourth- and fifth-generation members of the Potts family.
An aromatic wine with great citrus, tropical and snow pea aromas finishing crisp and light with refreshing acidity.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Lemon, Mineral, Tropical Fruit
Palate:Citrus Zest, Lemon, Tropical Fruit
Food Pairings:CheeseFishShellfish
Description
An aromatic wine with great citrus, tropical and snow pea aromas finishing crisp and light with refreshing acidity.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Lemon, Mineral, Tropical Fruit
Palate:
Citrus Zest, Lemon, Tropical Fruit
Food Pairings:
Cheese
Fish
Shellfish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Lemon, Mineral, Tropical Fruit
Citrus Zest, Lemon, Tropical Fruit