93 Points

Bream Creek Reserve Pinot Noir 2022

SKU: BCRP202210 UCAU

$69.99

Unit price: per

TROPHY “Best Pinot Noir” | 2024 WineWise Championship

Fantastic Pinot Noir from a great vintage

This is a powerful and complex wine, reflective of its Reserve status with lifted dark cherry, plum and spice aromas, the rich palate features intense dark cherry and berry flavours, matched by fine tannins and bright acidity and finishing with superb length and intensity.

Critic Scores

Product Details

Red

2022

Pinot Noir

Bream Creek

Tasmania, Australia

5-10 Years

Cork

14.5%

750ml (Bottle)

In Stock

ONLY 5 LEFT IN-STOCK!

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Description

TROPHY “Best Pinot Noir” | 2024 WineWise Championship
DOUBLE GOLD MEDAL | 2023 New Zealand International Wine Show
GOLD MEDAL | 2024 WineWise Championship
GOLD MEDAL | 2024 Frankfurt International Trophy
GOLD MEDAL | 2023 Royal Perth Wine Show
GOLD MEDAL | 2023 National Cool Climate Wine Show
GOLD MEDAL | 2023 WineWise Small Vigneron Awards
GOLD MEDA | 2023 Rutherglen Wine Show
96 points GOLD MEDAL | Wine Showcase Magazine

Bream Creek is a 100% Tasmanian label producing small parcels of distinctively cool climate, elegant ultra premium wine across a range of varietals and styles. Overlooking Marion Bay and Maria Island in South Eastern Tasmania, Bream Creek is one of the first commercial vineyards planted in Tasmania which produces some of the finest boutique wines.
This is a complex and powerful wine, befitting of its Reserve status. It is selected from a rigorous barrel selection process, and less than 10% of the total Pinot Noir production is considered to be of such quality as to qualify. Deep and complex aromas of dark cherries, spice and violets guide you to a palate showing intense cherry and berry fruits flavours and bright acidity. With excellent length and balance and tannin structure, this limited release wine can be enjoyed now, yet will also reward careful cellaring.
Tasting Profile

Light

Full

Low Tannin

Tannic

Sweet

Dry

Low Acidity

High Acidity

Aroma:

Earthy, Herbal, Red Fruits

Palate:

Cedar, Red Cherry, Strawberry

Food Pairings:

Fish

Game

Poultry

Tasting Notes

Description

Bream Creek is a 100% Tasmanian label producing small parcels of distinctively cool climate, elegant ultra premium wine across a range of varietals and styles. Overlooking Marion Bay and Maria Island in South Eastern Tasmania, Bream Creek is one of the first commercial vineyards planted in Tasmania which produces some of the finest boutique wines.

This is a complex and powerful wine, befitting of its Reserve status. It is selected from a rigorous barrel selection process, and less than 10% of the total Pinot Noir production is considered to be of such quality as to qualify. Deep and complex aromas of dark cherries, spice and violets guide you to a palate showing intense cherry and berry fruits flavours and bright acidity. With excellent length and balance and tannin structure, this limited release wine can be enjoyed now, yet will also reward careful cellaring.

Tasting Profile

Light
Full

Low Tannin
Tannic

Sweet
Dry

Low Acidity
High Acidity

Aroma:

Earthy, Herbal, Red Fruits

Palate:

Cedar, Red Cherry, Strawberry

Food Pairings:

Fish

Game

Poultry

Bream Creek

Bream Creek Wines was one of the first vineyards planted in Tasmania in the early 1970s and it has been at the forefront of the local industry since then. Owner Fred Peacock is one of Tasmania’s most experienced viticulturists, appointed as the state’s first viticultural officer in the early 1980s where he was involved in drafting the technical requirements for Australia’s first wine appellation scheme in Tasmania. Fred lives and breathes Tasmanian wine and this shows in each bottle. Over the past 25 years, Bream Creek Wines have been consistent award winners, helping to showcase cool-climate Tasmanian wines to Australia and the rest of the world.

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