-
95 Points
-
Description
Murrumbateman’s cool, continental climate and decomposed granite soils are perfectly suited to Riesling. 2024 is a beautiful vintage. Good spring rain, warm summer days, cool nights and a glorious early autumn. The grapes came in ripe and full of flavour. Lifted floral notes, bright citrus fruit and river pebble freshness in abundance this year. Drink now or cellar for 10 to 30 years.
Murrumbateman’s cool, continental climate and decomposed granite soils are perfectly suited to Riesling.
The 2023 season saw the long tail of La Nina deliver a cool, rain-soaked spring and the latest harvest since 2011. Genuine summer heat finally arrived in January followed by a (mostly) sunny autumn. The warmth made all the difference.
Bright floral notes and citrus fruit power here. Drink now or cellar for up to 20 years and watch it develop lime and toast characters with age.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Lemon, Lime, Mineral
Palate:Chalk, Honeydew, Lemon
Food Pairings:AsianFishShellfish
Description
Murrumbateman’s cool, continental climate and decomposed granite soils are perfectly suited to Riesling. 2024 is a beautiful vintage. Good spring rain, warm summer days, cool nights and a glorious early autumn. The grapes came in ripe and full of flavour. Lifted floral notes, bright citrus fruit and river pebble freshness in abundance this year. Drink now or cellar for 10 to 30 years.
Murrumbateman’s cool, continental climate and decomposed granite soils are perfectly suited to Riesling.
The 2023 season saw the long tail of La Nina deliver a cool, rain-soaked spring and the latest harvest since 2011. Genuine summer heat finally arrived in January followed by a (mostly) sunny autumn. The warmth made all the difference.
Bright floral notes and citrus fruit power here. Drink now or cellar for up to 20 years and watch it develop lime and toast characters with age.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Lemon, Lime, Mineral
Palate:
Chalk, Honeydew, Lemon
Food Pairings:
Asian
Fish
Shellfish
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Lemon, Lime, Mineral
Chalk, Honeydew, Lemon