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4 Points
A deep ruby-colored wine with a rich aromas of dark berries, vanilla, and a hint of spice.
A full-bodied wine with a smooth texture and velvety tannins offering a perfect balance of dark fruit, spice and a touch of oak on the pallet leading to a long and satisfying finish.
Pairs beautifully with grilled meats, rich stews, or pasta dishes.
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Ready for dispatch from Warehouse same or next business day
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Description
The perfect house red, such a good drink. 20% of the Shiraz in this wine comes from a 60 year old dry grown vineyard in the Barossa Valley - the remaining from family owned vineyards in northern Victoria.
Wonderfully soft aromas of plum, mulberry and spice with hints of pepper and integrated oak. Medium bodied with flavours of dark berries, plums, supple tannins and a lingering silky finish.
Excellent value!
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blackberry, Blueberry, Pepper
Palate:Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Description
The perfect house red, such a good drink. 20% of the Shiraz in this wine comes from a 60 year old dry grown vineyard in the Barossa Valley - the remaining from family owned vineyards in northern Victoria.
Wonderfully soft aromas of plum, mulberry and spice with hints of pepper and integrated oak. Medium bodied with flavours of dark berries, plums, supple tannins and a lingering silky finish.
Excellent value!
Wonderfully soft aromas of plum, mulberry and spice with hints of pepper and integrated oak. Medium bodied with flavours of dark berries, plums, supple tannins and a lingering silky finish.
Excellent value!
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blackberry, Blueberry, Pepper
Palate:
Blackberry, Fruit Cake, Tobacco
Food Pairings:
Pork
Red Meat
Family Wine Growers