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Maison Leroy Bourgogne Blanc 2015
Maison Leroy Bourgogne Blanc 2015

Maison Leroy Bourgogne Blanc 2015

SKU: DLBB201510 UCAU
Regular price $499.99
Unit price
per 

This is a rare bottle of the Maison’s Bourgogne Blanc from 2015

Maison Leroy is a négociant house steered by the indomitable Lalou Bize-Leroy.

Sourced from a premium private cellar

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    • Description

      With hints of white flower and grapefruit that give way to precise minerality, the finish lasts on the palate for several minutes revealing subtle apple and pear. A complex nose of Chardonnay fruit and herbal notes combines with delicious, solidly concentrated flavors that deliver excellent length and acidity. Domaine Leroy is a negociant/wine producer based in the Côte de Nuits region of Burgundy. It makes a range of wines from Pinot Noir that comes from some of the most iconic vineyards in the world, including Le Chambertin, Musigny, Clos de Vougeot and Romanée-Saint-Vivant, and is second only to Domaine de la Romanée-Conti in terms of price and quality. Those wines made from estate grown fruit are sold under the Domaine Leroy label. The domaine was founded by Francois Leroy, a wine merchant based in Auxey-Duresses, in 1868. It was expanded under his son Joseph and grandson Henri throughout the early 1900s, and in 1942, Henri Leroy was involved with the purchase of Domaine de la Romanée-Conti alongside Edmond Gaudin de Villaine. Leroy and Villaine saw massive potential in the plots and vines DRC already held and, rather than see the domaine split up among various proprietors, decided to buy it together.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Food Pairings:
      Cheese Cheese
      Fish Fish
      Poultry Poultry

    Description

    With hints of white flower and grapefruit that give way to precise minerality, the finish lasts on the palate for several minutes revealing subtle apple and pear. A complex nose of Chardonnay fruit and herbal notes combines with delicious, solidly concentrated flavors that deliver excellent length and acidity. Domaine Leroy is a negociant/wine producer based in the Côte de Nuits region of Burgundy. It makes a range of wines from Pinot Noir that comes from some of the most iconic vineyards in the world, including Le Chambertin, Musigny, Clos de Vougeot and Romanée-Saint-Vivant, and is second only to Domaine de la Romanée-Conti in terms of price and quality. Those wines made from estate grown fruit are sold under the Domaine Leroy label. The domaine was founded by Francois Leroy, a wine merchant based in Auxey-Duresses, in 1868. It was expanded under his son Joseph and grandson Henri throughout the early 1900s, and in 1942, Henri Leroy was involved with the purchase of Domaine de la Romanée-Conti alongside Edmond Gaudin de Villaine. Leroy and Villaine saw massive potential in the plots and vines DRC already held and, rather than see the domaine split up among various proprietors, decided to buy it together.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Food Pairings:
    Cheese Cheese
    Fish Fish
    Poultry Poultry
    Domaine Leroy

    t’s almost impossible to put into words the significance of Madame Lalou Bize-Leroy in the world of wine. Burgundy authority Clive Coates MW posits that "the greatest domaines of Burgundy today must be those under the control of Lalou Bize: The Domaine Leroy and her own Domaine d'Auvenay". Having started out as a négociant for the family's Maison Leroy in the 1950s, Lalou and investors bought the vineyards and winery of Domaine Charles Noëllat in Vosne-Romanée in 1988 and renamed it Domaine Leroy. “At Domaine Leroy, we have been cultivating our vines under biodynamic conditions since 1989," says Lalou. "This means that our wines are free of all chemical treatments, weed killers, pesticides, fungicides, insecticides and artificial fertilisers. Instead, we have stepped back in time and use cosmic rhythms to ensure correct soil tilling and recuperation as well as effective vine care through all phases of the year's cycle.” Biodynamic producer

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