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  • Gary Walsh
    94 Points
Tyrrell's Stevens Semillon 2017
Tyrrell's Stevens Semillon 2017

Tyrrell's Stevens Semillon 2017

SKU: TYSE201711 UCAU
Regular price $42.00
Unit price
per 

Sourced from Neil Stevens’ Glenoak vineyard, a combination of light sandy loams and transitional darker, heavier clay soils.

Oldest plantings on this vineyard are from 1911.

Fermentation in stainless steel at cool temperatures with some time on lees before bottling.

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Estimated dispatch from Warehouse: Thursday, October 24, 2024
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    • Description

      Sourced from Neil Stevens’ Glenoak vineyard, a combination of light sandy loams and transitional darker, heavier clay soils. Oldest plantings on this vineyard are from 1911. Fermentation in stainless steel at cool temperatures with some time on lees before bottling.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Lemon, Orange Marmalade, White Flowers

      Palate:

      Petrol, Stonefruit, White Pepper

      Food Pairings:
      Asian Food Asian
      Fish Fish
      Shellfish Shellfish

    Description

    Sourced from Neil Stevens’ Glenoak vineyard, a combination of light sandy loams and transitional darker, heavier clay soils. Oldest plantings on this vineyard are from 1911. Fermentation in stainless steel at cool temperatures with some time on lees before bottling.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Lemon, Orange Marmalade, White Flowers

    Palate:

    Petrol, Stonefruit, White Pepper

    Food Pairings:
    Asian Food Asian
    Fish Fish
    Shellfish Shellfish
    Tyrrells

    One of Australia's oldest family-owned wineries, Tyrrell's is an icon in the nation's wine industry. With vineyards from its home in the Hunter Valley, to South Australia and Victoria, the family has sourced premium parcels of fruit with which to continue their heritage of fine wine. The Tyrrell's name has been synonymous with the wine industry since its inception in 1858 by English immigrant Edward Tyrrell.

    Today, the winery is managed by Bruce Tyrrell, a 4th generation family member and the head winemaker. In 1989, Bruce completed his first vintage of Semillon and named it 'Vat 1'. Upon its release to the market as an aged Semillon seven years later, it swept the awards shows and is now considered the benchmark of that wine style. As a family endeavour, Bruce and his wife Pauline's children are also involved; Jane is a sales representative of the brand, while her brother Chris as assistant winemaker, helps his father make the wines that have captured the global wine industry's attention.

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