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Vietti Rocche di Castiglione Falletto Barolo 2012

  • James Suckling
    97 Points
  • Monica Larner
    94 Points
  • Antonio Galloni
    95 Points
  • Monica Larner
    94 Points
Vietti Rocche di Castiglione Falletto Barolo 2012
  • James Suckling
    97 Points
  • Monica Larner
    94 Points
  • Antonio Galloni
    95 Points
  • Monica Larner
    94 Points
Vietti Rocche di Castiglione Falletto Barolo 2012
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Vietti Rocche di Castiglione Falletto Barolo 2012

SKU: VRCF201210 UCAU
Sustainable
15 Plus Years
Regular price $399.99 / bottle
Unit price
per 
Only 3 left In-Stock!

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1 bottle
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Rocche di Castiglione is sacred ground , steep, exposed, and limestone-rich.

It yields wines of haunting aromatics and razor-sharp focus.

Sourced from a premium private cellar

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Vietti Rocche di Castiglione Falletto Barolo 2012

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Tasting Notes

Vietti Rocche di Castiglione Falletto Barolo 2012 is a stunning expression of Nebbiolo from one of Piedmont’s most revered crus. The Rocche di Castiglione vineyard is considered sacred ground among Barolo producers, characterized by its steep, exposed slopes and limestone-rich soils. These unique terroir conditions impart a remarkable minerality and an intense structural backbone to the wine, making it a standout vintage.

This 2012 Barolo captivates with haunting aromatics that unfold elegantly, revealing layers of cherry, wild roses, tar, and subtle hints of spice. On the palate, it delivers razor-sharp focus and precision, showcasing firm yet refined tannins that promise excellent aging potential. The wine’s balance and complexity reflect the care and tradition imbued by Vietti, one of the region’s leading producers known for crafting wines with both power and finesse.

Sourced from a premium private cellar, this vintage exemplifies the exceptional quality and character that the Rocche di Castiglione site consistently produces. The 2012 growing season was notable in Piedmont for its ideal weather patterns, allowing grapes to achieve optimal ripeness while preserving freshness and acidity—key factors contributing to the wine’s vibrant intensity and longevity.

Perfectly suited for aficionados seeking a classic Barolo experience, the Vietti Rocche di Castiglione Falletto 2012 offers a journey through one of Italy’s most celebrated wine landscapes. This wine is an exquisite addition to any collection and an ideal companion to rich Italian cuisine, from truffle dishes to hearty braised meats.

Key Features:

  • Originates from Rocche di Castiglione, a steep, limestone-rich vineyard known for premium Barolo production.
  • Displays intense aromatics with floral and spice nuances, characteristic of high-quality Nebbiolo.
  • Crafted with meticulous attention and sourced from a top-tier private cellar.

Critic Scores

Wow. The rose petal aroma is gorgeous with ripe strawberry and cherry undertones. Full body, dense and powerful. Chewy and rich tannins. Lasts for minutes on the palate. Best in 2022 but already stunning.

Of Vietti's new releases, this wine is most definitely the most shut down and less expressive at this young stage. The 2012 Barolo Rocche di Castiglione will require many years of bottle aging before it comes into its own. In general, many of the Barolo protagonists are sluggish in this vintage and this is a common theme. The bouquet moves slowly to release dark fruit, dried cherry, tobacco, grilled herb and pressed blue flowers. The mouth is powerful and determined, however, with solid structure and a tight build. Put this bottle at the back of your cellar.

The wonderful wines of Vietti have me thinking a lot about Langhe Nebbiolo lately. The 2013 Langhe Nebbiolo Perbacco is definitely among the top ten "easiest-to-drink" wines I've tasted this year. Following a long morning of tasting new vintage of Barolo, I invited a few guests out to lunch. I wanted to grab an open bottle from my morning session and this is the one I re-corked and stuffed into my purse. Some 20 minutes later I was sitting outside on a warm spring day at one of my favorite restaurants in the center of Alba. I ordered lightly grilled squid as an appetizer and a portion of carne cruda covered in thinly shaved scales of black truffle. I could have grabbed a Barolo, but the sunlit setting and the raw ingredien(more...)

The 2012 Barolo Rocche di Castiglione is one of the bigger, richer wines in the lineup, which is a bit atypical. Readers should expect a huge, dramatic Rocche built on power, intensity and volume. At the same time, the Rocche is incredibly precise and layered. It is that very interplay of richness and finesse that makes the Rocche so alluring. Rose petal, mint and sweet red berries build to a crescendo of aromas, flavors and textures that takes over all the senses. 95+ Points

Of Vietti's new releases, this wine is most definitely the most shut down and less expressive at this young stage. The 2012 Barolo Rocche di Castiglione will require many years of bottle aging before it comes into its own. In general, many of the Barolo protagonists are sluggish in this vintage and this is a common theme. The bouquet moves slowly to release dark fruit, dried cherry, tobacco, grilled herb and pressed blue flowers. The mouth is powerful and determined, however, with solid structure and a tight build. Put this bottle at the back of your cellar.

The wonderful wines of Vietti have me thinking a lot about Langhe Nebbiolo lately. The 2013 Langhe Nebbiolo Perbacco is definitely among the top ten "easiest-to-drink" wines I've tasted this year. Following a long morning of tasting new vintage of Barolo, I invited a few guests out to lunch. I wanted to grab an open bottle from my morning session and this is the one I re-corked and stuffed into my purse. Some 20 minutes later I was sitting outside on a warm spring day at one of my favorite restaurants in the center of Alba. I ordered lightly grilled squid as an appetizer and a portion of carne cruda covered in thinly shaved scales of black truffle. I could have grabbed a Barolo, but the sunlit setting and the raw ingredien(more...)

About this Wine

Nebbiolo

The noble red grape of Piedmont, Italy, behind Barolo and Barbaresco, known for its high tannin, acidity, and ageing potential.

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