Your cart

Your cart is empty

Check out these collections.

  • James Halliday
    96 Points
Bleasdale Adelaide Hills Chardonnay 2022
Bleasdale Adelaide Hills Chardonnay 2022

Bleasdale Adelaide Hills Chardonnay 2022

SKU: BAHC202210 UCAU
Regular price $22.99
Unit price
per 

Handpicked premium fruit from select Adelaide Hills Vineyards has been gently whole bunch pressed directly to premium French Oak.

96 Points - Halliday Wine Companion - James Halliday 2024 "The palate is fine and long with persistent flavour supported by oak structure and length"

Attractive white peach, white nectarine and lemon aromas with nuances of pear, roasted almonds with toasty oak and the palate shows huge, structured length of fruit with complex subtle nougat flavours, good acidity and balance.

In Stock
Ready for dispatch from Warehouse same or next business day
Tax included. Shipping calculated at checkout.
Add To Wishlist

    • Description

      The Adelaide Hills has become known for its ability to produce outstanding cool climate Chardonnay grapes. Clonal selection and site diversity within the Hills offer complexity and character.

      The Chardonnay fruit is handpicked directly into a refrigerated container, chilled all day and during transport. The fruit is then delivered to the historic Bleasdale cellars at dusk for whole bunch pressing in the cool of the evening.

      Attractive stone fruit and citrus aromas with complexity from maturation on fermentation lees. The palate is fine and long with persistent flavour supported by oak structure and length. Will drink well over the next 5 years.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Lemon, Mineral, Peach

      Palate:

      Creamy, Lime, Peach

      Food Pairings:
      Cheese Cheese
      Fish Fish
      Poultry Poultry

    Description

    The Adelaide Hills has become known for its ability to produce outstanding cool climate Chardonnay grapes. Clonal selection and site diversity within the Hills offer complexity and character.

    The Chardonnay fruit is handpicked directly into a refrigerated container, chilled all day and during transport. The fruit is then delivered to the historic Bleasdale cellars at dusk for whole bunch pressing in the cool of the evening.

    Attractive stone fruit and citrus aromas with complexity from maturation on fermentation lees. The palate is fine and long with persistent flavour supported by oak structure and length. Will drink well over the next 5 years.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Lemon, Mineral, Peach

    Palate:

    Creamy, Lime, Peach

    Food Pairings:
    Cheese Cheese
    Fish Fish
    Poultry Poultry
    Bleasdale

    Bleasdale Vineyards has earned an enviable reputation achieving some of the wine industry’s highest awards both nationally and internationally - including being named Halliday Winery of the Year in 2024. Bleasdale is Australia's second oldest family-owned and operated winery, renowned for premium dry red and white table wines and luscious fortifieds. Established in 1850, when English migrant Frank Potts travelled through the region and noticed its potential through the rich, fertile soils and enormous red gum trees lining the banks of the Bremer River. It was with these red gum trees that Frank and his descendants were to craft the 3.5 tonne lever press and wine vats that can still be seen in the winery today. The philosophy of the Bleasdale winemaking team is to capture the essence of what makes Langhorne Creek red wines so attractive – vibrancy, harmony and texture.

    Cabernet Sauvignon has elegance and captivating depth of flavour, Shiraz is a ripe fruit style with refined cool climate spice elements and Malbec is perfumed and finely structured. Each vintage over 200 different parcels of wines are made, all expressing their own individuality based on micro-climate and soil type of the vineyards they have come from. The winemaking team’s philosophy is to allow the region to express naturally what it produces with minimal influence by winemaking. The reds have an honest masculinity but are not brutish. Cabernet has elegance and captivating depth of flavour, Shiraz is a ripe fruit style with refined cool climate spice elements and Malbec is perfumed and finely structured. How exceptional these wines are has not just happened on its own. Since 2010 the winemaking team completely overhauled the rating system for the company’s vineyards and those of its growers with the sole purpose of receiving grapes of the highest calibre possible. Bleasdale has seen the benefits of this through a multitude of awards and accolades. It’s the way it should be, in the pursuit of quality.

    Customer Reviews

    Be the first to write a review
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)
    0%
    (0)