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Grosset Polish Hill Riesling 2025

  • James Suckling
    98 Points
  • Winsor Dobbin
    97 Points
  • Huon Hooke
    96 Points
  • Campbell Mattinson
    96 Points
Grosset Polish Hill Riesling 2025
  • James Suckling
    98 Points
  • Winsor Dobbin
    97 Points
  • Huon Hooke
    96 Points
  • Campbell Mattinson
    96 Points
Grosset Polish Hill Riesling 2025
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Grosset Polish Hill Riesling 2025

SKU: GRRI202512 UCAU
Organic and Biodynamic
10-15 Years
Regular price $84.99 / bottle
Unit price
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1 bottle
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No.1 Most Collected Riesling – Australia’s Most Collected Wines, Wine Ark

96 Points Campbell Mattinson "it’s all as delicious as it is a statement on quality. Superb release."

Bone dry, intense and powerful with persistent length

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Grosset Polish Hill Riesling 2025

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Tasting Notes

A Polish Hill for the ages – wonderfully aromatic and intensely fragrant, this 2025 vintage delivers full-throttle power while maintaining the vineyard’s signature finesse. Pure lime juice intensity tingles and electrifies the mid-palate, supported by characteristic slate-driven minerality and bone-dry structure. The wine’s impressive length reveals layers of citrus complexity with that signature lingering finish Polish Hill devotees treasure. This is a white wine that delights in its youth – fresh, bright, and immediately captivating – yet possesses the mineral backbone to age gracefully for decades. The marriage of immediate pleasure and long-term potential makes this vintage particularly special, representing one of the finest expressions from this legendary Clare Valley vineyard.

Cellar? ‘As long as you like’ says Jeff – up to 20 years, or drink now.

Produced from riesling grown biodynamically at the Grosset Polish Hill Vineyard

Unfined – vegan and vegetarian friendly
 

Critic Scores

Bright and expressive, with aromas of lemon blossoms, kaffir limes, green apples and crushed slate. The palate is finely etched and vibrant, showing zesty acidity layered with citrus, white peach and mineral flavors. Persistent and tightly wound, with excellent clarity and length. A fine bottling of this famed wine that balances power and restraint. Drink or hold. Screw cap.

Get your orders in now. The 2025 vintage of Grosset Polish Hill Riesling maintains its place as Australia's best - and much sought-after - dry riesling. It will be released on September 1 and will probably be sold out soon after. Jeffrey Grosset reports that "pristine fruit culminated in exceptional wines" and I certainly fell in love with the precision and panache of this flagship Clare Valley riesling from a year that Grosset says shows the full benefits of biodynamics in the vineyard. You'll find the classic acid-driven lemon, lime, grapefruit notes, but also some impressive vitality and texture. Pair this will the best fresh crayfish, scallops or prawns you can find and serve simply, so both wine and food shine. Delightfully delicious. 97/100.

Quite pale green-yellow in the glass, restrained and reserved on the nose with pristine lemon blossom and steely mineral aromas. The palate opens with again reserved flavours but great intensity, an impression of ripe-fruit sweetness in the centre before a finish of yeasty/pastry and lime/citrus flavours, white pepper and slaty acidity. Long carry, cleansing and appetisingly more-ish aftertaste. Best cellar for a year or two, then drink for a decade and a half. 18 Jul 2025

The weight of the palate here feels special. In fact the presence of this riesling, which is essentially frisky and, at that, only a few months old, is pretty remarkable. It tastes of stones, bath salts, florals and citrus, a gunmetal aspect lurking within. The purity of the fruit here, and the power of it, and the chalky, stony impression of the finish, all served in the context of flavour-filled, mouthwatering acidity: it’s all as delicious as it is a statement on quality. Superb release.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

The 2025 Polish Hill Riesling reflects the same single-vineyard source as earlier vintages—the distinctive slate-rich block in Clare Valley that defines the vineyard's distinctive terroir and character. Mature vines on steep, challenging slopes concentrate fruit quality and natural acidity. The 2025 vintage experienced a warm, dry growing season with moderate spring rainfall ensuring adequate water availability. Excellent phenolic ripeness developed across the region, and cool night temperatures preserved natural acidity and aromatic freshness. The vineyard's altitude and nocturnal cooling preserved the freshness and aromatic complexity that define Polish Hill's terroir expression.

Vinification

Grapes were carefully hand-harvested and gently pressed to capture delicate aromatics and fresh fruit character without extracting harsh tannins from skins. Cool fermentation in temperature-controlled stainless steel preserved the volatile compounds responsible for Polish Hill's signature mineral and stone-fruit profile. Extended lees contact following fermentation added textural complexity and enhanced ageing potential throughout the wine's development. Minimal intervention during vinification allows terroir expression to dominate, showcasing the vineyard's slate-influenced minerality and freshness. Post-harvest handling prioritised preservation of aromatic character and acidity.

About this Wine

Riesling

An aromatic white grape known for its high acidity and versatility, ranging from bone-dry to lusciously sweet styles.

Grosset

Established in 1981, Grosset Wines is independently owned and dedicated to allowing purity of fruit and region to take centre stage. “We aim to produce the best examples of variety and place. This is self-explanatory really… Riesling from the Clare Valley, expressing the dramatic differences between soft rock and hard rock sites and then differences within those broad categories; uniquely sited Semillon and Fiano, Cabernet from the coolest site in the region and of course, Chardonnay and Pinot Noir from an even cooler sub-region of the Adelaide Hills,” explains owner and founder, Jeffrey Grosset.

“Purity of fruit and optimum ripeness are crucial to us, and we are not afraid to use different wine making approaches to bring the best out of each vineyard. Each is a testament to this philosophy.”

Clare Valley

Situated in the Mid North of South Australia, approximately 120 km north of Adelaide is one of Australia's oldest wine regions the Clare Valley. The area is broken up into three sub-regions, the Polish Hill River region to the east, the Central Clare Valley, and the Skillogalee Valley to the west.

Often associated with some of Australia's finest Riesling the cool climate and differing terroirs have paved the way for exciting and diverse wines over a plethora of varietals resulting in wines of pure expression and great length. Home to some of Australia's most iconic wineries - cult producers like Wendouree, to Australian icons such as Kilikanoon and boutique producers like Atlas, the Clare Valley is definitely an area to keep an eye on for exciting and ever evolving wines

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