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Henschke Mount Edelstone Shiraz 2022

  • Erin Larkin
    98 Points
  • Huon Hooke
    98 Points
  • Jeni Port - Wine Pilot
    98 Points
  • Tony Love
    98 Points
  • Ray Jordan
    98 Points
Henschke Mount Edelstone Shiraz 2022
  • Erin Larkin
    98 Points
  • Huon Hooke
    98 Points
  • Jeni Port - Wine Pilot
    98 Points
  • Tony Love
    98 Points
  • Ray Jordan
    98 Points
Henschke Mount Edelstone Shiraz 2022
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Henschke Mount Edelstone Shiraz 2022

SKU: HMES202210 UCAU
15 Plus Years
Regular price $299.99 / bottle
Unit price
per 
Only 1 left In-Stock!

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1 bottle
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The dry-grown ungrafted centenarian vines were planted in 1912.

98 Points, Erin Larkin

Beautiful aromatics, lots of dark fruit, wonderfully complex.

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Henschke Mount Edelstone Shiraz 2022

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Tasting Notes

The dry-grown ungrafted centenarian vines were planted in 1912 by Ronald Angas, a descendant of George Fife Angas, who founded South Australia.

Medium garnet with crimson hues. Intense and evocative aromas of briary black currant, blackberry, blueberry, Satsuma plum, with lifted notes of sage, bay leaf, crushed flowering herbs, black pepper, anise and hints of cedar. The palate is rich and complex with well-defined blackberry, mulberry, red plum and black currant fruit, layered with sage, black pepper and bay leaf, and carried by fine-grained, mature, velvety tannins for an almost endless finish.

Critic Scores

The 2022 Mount Edelstone Vineyard Shiraz is bright, supple, spicy, savory and sweet. It is complex and shapely, persistent and delicate, with notes of bay leaf, raspberry seed, tapenade, wet moss and brine. This is a beautiful wine, and one of the most lovely Mount Edelstone Vineyard Shirazes I have tasted on release.

Deep, bright purple-red colour; fresh and bright young-wine aromas with notes of of blackberry underlying the fresh and dried herbs, smoked meats, pepper and mixed spices. Great depth of flavour and concentration but also supreme elegance and harmony. The balance is so impressive in such a young Edelstone. There are lashings of tannins but they are lovely supple, fine-grained tannins, in perfect harmony with the wine. An exceptional vintage indeed.

Impressively purple in colour. Equally impressive is the youthful vibrancy and freshness on show in this four-year-old shiraz with its high spice aromatics, florals and signature Mt. Edelstone herbals. Dark fruits, black cherry mingle with Aussie bush, earth, sage, bay leaf and floral violet top notes. Floating between the layers is a lively spiciness, rising as the wine crosses the palate. Twenty months in French hogsheads (8% new) brings not so much the suggestion of oak as fine textured tannins which play such an important balancing role in both the approachability of the wine now, and its undoubted ability to age 20 years or more. Elegance is a given with Mt. Edelstone, but the youthful finesse of this wine is next level.

100% Shiraz from 110 year old vines out of the Henschke family’s celebrated Mt Edelstone Vineyard in the Eden Valley. Matured for 20 months in just 8% new, the rest seasoned French oak hogsheads, this vintage has all the hallmarks of its 70 year history as a masterful single vineyard creation. Dark crimson in the glass, with crushed plum and a faint waft of native bush in the higher toned aromas, underpinned by senses of iron, ink and flint-stone. The flow into the mouth brings to life jubed black currant fruit pastille flavours with bay leaf, kitchen herbals, peppercorn and savoury spices, lifted mid-palate with delightfully balanced acidity and gently arriving, soft wool-like tannins. A wine for the here and now as well as for ages to come.

An elegant wine of great finesse and poise that captures in an instant the very essence of this great vineyard. The nose shows a more savoury black olive and sage bush character that is lifted with an edgy pepperiness with a hint of bay leaf. It’s bright, lively, with almost boundless energy. This is the modern Edelstone style in essence, captured magnificently. Has all the character with less opulence and more finesse. Love it. There is great brightness and energy with a luminosity that positively glows on the palate.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

Henschke Mount Edelstone represents 70 consecutive years of single-vineyard Shiraz production—an unbroken legacy beginning in 1952 when Cyril Henschke harvested fruit from mature vines. The Mount Edelstone vineyard occupies Eden Valley's elevated terrain, where altitude and diurnal temperature variation create structured, mineral Shiraz of considerable complexity. Stephen Henschke, fifth-generation winemaker, and viticulturist Prue Henschke have implemented regenerative and biodynamic principles alongside organic certification, emphasising soil health and sustainable practices. The 2022 vintage proved mild across South Australia, resulting in a late harvest 1–2 weeks behind the historical average, which Prue characterises as favourable, comparing it to exceptional years (1991, 1999, 2005, 2006, 2010, 2015) and indicating excellent aging potential despite the later ripening.

Vinification

Mount Edelstone 2022 was matured for four years in bottle before release, a substantial post-bottling aging that allows tannins to polymerise and secondary flavours to develop before the wine reaches consumers. The extended bottle maturation—unusual for modern releases—reflects Henschke's confidence in the 2022's structure and aging framework. The wine is sealed with locally-sourced Stelvin screw caps, selected to support long-term cellaring potential whilst reducing environmental footprint compared to cork. This modern closure combined with extended pre-release aging creates a wine ready for immediate enjoyment yet built for 20+ years of further evolution, reflecting Prue's assessment of vintage quality.

About this Wine

Henschke

Stephen and his wife Prue are the fifth generation in the Henschke family, who have been making wine since 1868, and are passionate in keeping the family name, origins and reputation. Henschke is viewed as the best medium-sized red wine producer in Australia and is given a 5-star rating by James Halliday.

It has 4 vineyards in the Eden Valley, Barossa Valley and Adelaide regions. Many wines produced here are from Shiraz grapes, but there are also wines and blends from Cabernet Sauvignon, Pinot Noir, Merlot, Grenache, Mourvèdre, Cabernet Franc, Semillon, Chardonnay, Riesling, Gewürztraminer, Viognier, Pinot Gris and Muscat. Henschke is best known for a Shiraz based wine first produced in the 1958 vintage called 'Hill of Grace'. In 2005, it was classified as "Exceptional", the highest ranking in Langton’s Classification of Australian Wine.

South Australia

If you like Australian wine, then you probably like South Australia wine. The rich reds produced there put Australia on the wine-making map of the world. With over 40% of the countries vineyards, South Australia can rightfully call itself the wine state.

Wines are produced in several regions throughout the state, though many are naturally grouped together, like Barossa and Eden Valleys, only 15 minutes apart. They include such regions as Barossa Valley, Clare Valley, Eden Valley, Coonawarra, Adelaide Hills, Kangaroo Island, Langhorne Creek, The Limestone Coast, McLaren Vale and Wrattonbully to name but a few!

Barossa Valley boasts some of the oldest vines in Australia dating back to 1843 and produces some of the world's finest Shiraz, whilst the 'terra rossa' soils of Coonawarra is most suited to producing outstanding Cabernet Sauvignons. If you're a fan of Riesling, Clare Valley is a great place to explore and for a Maritime climate not dissimilar to parts of the Italian coastline, seek out the wines from McLaren Vale.

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