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Hungerford Hill Earlybird Moscato 2020
Hungerford Hill Earlybird Moscato 2020

Hungerford Hill Earlybird Moscato 2020

SKU: HHEM202010 UCAU
Regular price $27.00 $24.99
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The Earlybird Series are wines picked and bottled early to capture the right balance of youthful fresh fruit favours & sweetness that is ideal for early drinking.

The Earlybird Moscato is highly aromatic, light in alcohol and displays a fresh, lively & spritzy palate balanced with sweet fruit favours which is best served slightly chilled.

Established in 1967 by the Hungerford family, Hungerford Hill was one of the pioneer wineries in the Hunter Valley.

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    • Description

      The Earlybird Series are wines picked and bottled early to capture the right balance of youthful fresh fruit favours & sweetness that is ideal for early drinking.

      The Earlybird Moscato is highly aromatic, light in alcohol and displays a fresh, lively & spritzy palate balanced with sweet fruit favours which is best served slightly chilled.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Grape, Mineral, Musk

      Palate:

      Musk stick, Pear, Rockmelon

      Food Pairings:
      Cheese Cheese
      Dessert Dessert

    Description

    The Earlybird Series are wines picked and bottled early to capture the right balance of youthful fresh fruit favours & sweetness that is ideal for early drinking.

    The Earlybird Moscato is highly aromatic, light in alcohol and displays a fresh, lively & spritzy palate balanced with sweet fruit favours which is best served slightly chilled.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Grape, Mineral, Musk

    Palate:

    Musk stick, Pear, Rockmelon

    Food Pairings:
    Cheese Cheese
    Dessert Dessert
    Hungerford Hill

    Established in 1967, Hungerford Hill is a boutique estate in the Hunter Valley. Australia’s oldest wine region. Hungerford Hill has a proud reputation for producing distinguished wines and providing a memorable cellar door experience. Guided by accomplished Winemaker Bryan Currie, Hungerford Hill’s able team produce authentic wines, packed with character and interest, with a focus on New South Wales’ cool climate regions.

    In early December 2016 Sam Arnaout purchased Hungerford Hill and will continue the focus on the NSW regions of the Hunter Valley, Hilltops and Tumbarumba. Sam’s vision for Hungerford Hill is to have a much greater focus on the Hunter Valley. To further this goal in 2016 he purchased the renowned Sweetwater vineyard and property near Belford, and the former Wyndham Estate property including the vineyard and winery buildings at Dalwood. The historic Dalwood house is located on the property and is owned by the National Trust.

    Hungerford Hill’s winery is a landmark of the Hunter Valley region, with its unique barrel-shaped tasting room and underground working cellar. The much-acclaimed Muse Restaurant offers some of the finest food in the Valley amidst spectacular views across the vineyards to the Brokenback Ranges.

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