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NON 1 Salted Raspberry and Chamomile

NON 1 Salted Raspberry and Chamomile
NON 1 Salted Raspberry and Chamomile
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NON 1 Salted Raspberry and Chamomile

SKU: NONSRCNV10 UCAU
Vegan
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Regular price $29.99 / bottle
Unit price
per 
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1 bottle
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Non Alcoholic Wine Alternative - Sparkling

Vegan Certified, Gluten-Free, Halal

Refreshing drink without the nasties

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NON 1 Salted Raspberry and Chamomile

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Tasting Notes

NON-ALCOHOLIC, WINE ALTERNATIVE - SPARKLING

VEGAN CERTIFIED. GLUTEN-FREE. HALAL. 
SERVE: CHILLED IN A WINE GLASS
FOOD PAIRING: CITRUS FORWARD SALAD (V,VG), CREAMY DESSERTS (V), CURED MEATS
OCCASION: SELF-RELAXATION, BRUNCHES, DATE NIGHT

PROCESS
FRUIT: 48-HOUR COLD STEEP OF FREEZE-DRIED RASPBERRIES, SOURCED FROM TASMANIA, AUSTRALIA. FREEZE DRYING REMOVES 85% OF WATER MOLECULES FROM THE FRUIT, WHICH CONCENTRATES THE FLAVOUR.

TANNIN: CHAMOMILE IS USED FOR TANNIN & CREAMY FINISH. RASPBERRY SKINS PROVIDE A SMALL AMOUNT OF TANNIN.

SALINITY: MURRAY RIVER SALT PROVIDES SALINITY AND CREATES A MOORISH SENSATION.

ACID: VERJUS FROM SEMILLON GRAPES FROM THE BAROSSA VALLEY, AUSTRALIA.

BALANCE: JUST LIKE THE KITCHEN, SUGAR IS USED TO BALANCE AT THE END DEPENDING ON THE NATURAL SWEETNESS OF THE RASPBERRIES.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

NON is a Melbourne-based non-alcoholic wine alternative founded by Aaron Trotman, created to give the drinks table a considered zero-proof option built with the structure and savouriness of wine rather than sweetness alone. Because NON 1 is not made from a single vineyard or vintage, there is no growing-season narrative; instead the house sources whole ingredients, here raspberry and chamomile, alongside components chosen for acidity, tannin and salt. The approach is culinary and blend-led, treating fruit, botanicals and verjus-style acidity as building blocks. Ingredients are selected for aromatic clarity and balance so the finished drink reads as a complex, dry-leaning beverage designed to pair with food, not a soft drink.

Vinification

NON 1 Salted Raspberry & Chamomile is produced through a culinary process rather than fermentation for alcohol, combining steeped and pressed ingredients including raspberry and chamomile with acidity and a measured touch of salt to build savoury structure. The blend is balanced for tannin, acid and aromatic length so it mimics the mouthfeel of a light sparkling rose, then lightly carbonated to give a gentle sparkle. There is no alcohol, no lees ageing and no oak; the emphasis is on layering fruit, floral and saline elements to a dry, food-friendly profile. The result pours pale pink with raspberry, chamomile and a savoury, salted finish. Exact production specifics are proprietary.

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