ads-linkedin Oddero Barolo Bussia Vigna Mondoca Riserva 2013 – United Cellars

Your Cellar

Shape
5 Star Rated on Trustpilot

Your cart is empty

Check out these collections.

Oddero Barolo Bussia Vigna Mondoca Riserva 2013

  • Monica Larner
    96 Points
Oddero Barolo Bussia Vigna Mondoca Riserva 2013
  • Monica Larner
    96 Points
Oddero Barolo Bussia Vigna Mondoca Riserva 2013
Write a Review

Oddero Barolo Bussia Vigna Mondoca Riserva 2013

SKU: OVMR201310 UCAU
15 Plus Years
Regular price $249.99 / bottle
Unit price
per 
Only 4 left In-Stock!

Ships by same day or next business day

1 bottle
Tax included. Shipping calculated at checkout.

Oddero is one of the great, historic, traditional Barolo houses with a long history spanning over 200 years. There are mentions of the Oddero family in La Morra as far back as the 1700’s though the family was likely there even before that point.

The winery was among the first producers to estate bottle their Barolo – in the late 1800’s, a time when most wine was sold in bulk either by demijohn or barrel. There are even records of their wine being sold to the USA at that point as well. It was Giacomo Oddero (born 1926) and his brother Luigi

Sourced from a premium private cellar

Write a Review

Oddero Barolo Bussia Vigna Mondoca Riserva 2013

  • BUY

Tasting Notes

Oddero Barolo Bussia Vigna Mondoca Riserva 2013 is a distinguished tribute to the illustrious Piedmont region, showcasing the depth and elegance that define premium Barolo wines. Crafted by Oddero, one of the most historic and traditional Barolo estates with a winemaking legacy stretching over 200 years, this Riserva captures the essence of La Morra’s renowned terroir with unparalleled finesse.

Originating from the prestigious Bussia vineyard, specifically the coveted Vigna Mondoca plot, this 2013 vintage epitomizes the remarkable aging potential and complexity of Nebbiolo grapes. The wine displays a deep garnet hue accompanied by an intricate bouquet of ripe cherries, dried rose petals, and subtle nuances of truffle and leather. On the palate, it delivers a powerful yet elegant structure, unveiling layers of dark fruit, refined spices, and silky tannins that offer a harmonious balance and a lingering finish.

Oddero’s unparalleled commitment to tradition is reflected in every stage of production, from the meticulous vineyard management to the careful selection of grapes sourced from their private cellar. Their pioneering practice of estate bottling since the late 1800s set a benchmark for quality, ensuring that each bottle embodies the spirit and heritage of Barolo winemaking. The 2013 vintage benefits from favorable growing conditions, allowing this Riserva to express the classic intensity and complexity Barolo enthusiasts seek.

Renowned for its bold profile and elegant structure, the Oddero Barolo Bussia Vigna Mondoca Riserva 2013 pairs exquisitely with rich, savory dishes such as braised beef, game meats, and aged cheeses. This wine stands as a testament to over two centuries of Oddero’s craftsmanship and the enduring allure of one of Italy’s most prestigious appellations.

Key features:

  • Produced by Oddero, an esteemed Barolo house with a historic legacy dating back to the 1700s
  • Crafted from Nebbiolo grapes grown in the highly regarded Bussia vineyard’s Vigna Mondoca parcel
  • Estate bottled since the late 19th century, reflecting a tradition of excellence and quality control
  • Rich, complex flavors with aromas of cherries, rose petals, truffle, and leather, showcasing La Morra’s unique terroir

Critic Scores

The 2013 Barolo Riserva Bussia Vigna Mondoca is elegant and profound with lots of beauty at every stage of its depths. The Vigna Mondoca is located more or less in the middle of the expansive Bussia cru, which has very thin and light soils that ultimately aid in the quick ripening of the fruit. Historically, this has resulted in super fruit intensity and delicious black fruit flavors. In this edition, we also get more tilled earth and stunning mineral tones.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

Giacomo Oddero, founded 1906, occupies prime vineyard land in La Morra, Barolo DOCG. Vigna Mondoca in Bussia is among their flagship parcels, planted to low-yielding, pre-phylloxera Nebbiolo clones on the region's characteristic limestone-rich soils. The 2013 vintage across Piedmont saw moderate spring frost followed by a warm, dry summer—conditions that produced elegant, structured Nebbiolos with refined tannins. Oddero maintains minimal intervention viticulture, preserving the terroir expression central to their house philosophy.

Vinification

Oddero's traditional Barolo Riserva undergoes extended fermentation in temperature-controlled large wooden vats (botti), preserving aromatic complexity. Post-fermentation, the wine ages in large oak for a minimum of three years—a Riserva classification requirement—before further bottle age. The 2013 received careful élevage that balanced extraction with elegance, avoiding excessive new oak. Malo-lactic fermentation occurred naturally in wood, contributing secondary complexity and softening the natural Nebbiolo tannin structure.

0