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Vanguardist 'V' Grenache Blewitt Springs 2024

  • Halliday's Wine Companion
    97 Points
  • Gary Walsh
    96 Points
    Halliday 5 Red Stars Winery
Vanguardist 'V' Grenache Blewitt Springs 2024
  • Halliday's Wine Companion
    97 Points
  • Gary Walsh
    96 Points
    Halliday 5 Red Stars Winery
Vanguardist 'V' Grenache Blewitt Springs 2024
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Vanguardist 'V' Grenache Blewitt Springs 2024

SKU: VAGR202410 UCAU
15 Plus Years
Regular price $69.99 / bottle
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Incredible, arguably one of Australia's best Grenache from the Rende vineyard in Blewitt Springs

"Another beautifully beguiling world-class grenache from Mr Corbett. Bravo." - 97pts Halliday Wine Companion

"This address is now at the top of the stylistic totem pole and one of the few true regional benchmarks" - Ned Goodwin

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Vanguardist 'V' Grenache Blewitt Springs 2024

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Tasting Notes

SINGLE SITE GRENACHE & SYRAH, RENDE VINEYARD, BLEWITT SPRINGS, MCLAREN VALE

The Rende vineyard boasts an altitude exceeding 200m above sea level. The top soil is pure sand, with clay and red ironstone pockets below the surface. The rejuvenation of this vineyard has seen the return of many plants and animal species. Not all are native, and some more beneficial than others, they do however contribute to creating an ecosystem and profile true to this site.

Blood Orange, Fennel, Pink Grapefruit, Redcurrant, mineral acidity balanced with a touch of fine tannin. Prettiness and purity captured from time in stainless steel tank, with roundness and mouthfeel from concrete sphere, lees contact and 100% malo.

Critic Scores

The Vanguardist calling card, the defining wine. Deeply savoury and intense, layered, detailed, chiselled, seriously complex. The vintage conditions were a little easier in '24 than '23, with a little more warmth, but this continues the Vanguardist upward trajectory with a theme of transparency, elegance and refined detail. Dehydrated cranberry and goji, barberry, amaro herbs and spicing, dried citrus peel, rye, caraway, pumpernickel, sun-warmed terracotta, pressed wildflowers. A sour-fruited tension to flavour and structure runs through it. It’s a wine that is so captivating on the nose, so intense and layered, that it is almost enough as is. But the palate, the chewy, pithy, silty, sandy tannins, the tamarind acidity, the haunting persistence … Another beautifully beguiling world-class grenache from Mr Corbett. Bravo.

Marcus Ellis
Published 24 February 2026

This is matured in two 22HL Slavonian foudre, which are now seven years old. Two thirds whole bunch. From the Rende Vineyard in Blewitt Springs, which is now over 55 years old. This is a lighter, more frisky expression of Vanguardist Grenache, in the way of 2023, though with a bit more oomph, but less richness, tannin and stuffing than, say, 2019 and 2021. Not a comment on quality, more a guide to style.

Raspberry, cherry, almond, spice, slight liquorice richness, dried roses. Medium-bodied, spicy, cherry and raspberry, savoury and gently earthy, a fine grainy richness to tannin, a cranberry freshness to acidity, with a nutty strawberry and spice finish of excellent length. Wonderful finesse and perfume here. Give it a couple more years to come up.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

Vanguardist is the McLaren Vale label of winemaker Michael Corbett, and the 'V' Grenache is its defining wine. It comes from the Rende vineyard in Blewitt Springs, now over fifty-five years old, sitting above 200 metres on pure sand over clay and red-ironstone pockets. The rejuvenated site is farmed to foster biodiversity and a self-sustaining ecosystem. Critics noted 2024 as a slightly warmer, easier season than 2023, continuing the estate's trajectory toward transparency, elegance and refined detail, with the old vines giving deeply savoury, layered fruit.

Vinification

Around two-thirds whole bunches were used, and the wine was matured in two 22-hectolitre Slavonian foudres, then about seven years old, so the oak is seasoned rather than assertive. The style is medium-bodied and savoury: dehydrated cranberry, goji and amaro-herb spice, with chewy, pithy, sandy tannins and a tamarind-like acid line. It reads as a lighter, more frisky expression than the richer 2019 and 2021 vintages, prized for finesse and perfume.

About this Wine

South Australia

If you like Australian wine, then you probably like South Australia wine. The rich reds produced there put Australia on the wine-making map of the world. With over 40% of the countries vineyards, South Australia can rightfully call itself the wine state.

Wines are produced in several regions throughout the state, though many are naturally grouped together, like Barossa and Eden Valleys, only 15 minutes apart. They include such regions as Barossa Valley, Clare Valley, Eden Valley, Coonawarra, Adelaide Hills, Kangaroo Island, Langhorne Creek, The Limestone Coast, McLaren Vale and Wrattonbully to name but a few!

Barossa Valley boasts some of the oldest vines in Australia dating back to 1843 and produces some of the world's finest Shiraz, whilst the 'terra rossa' soils of Coonawarra is most suited to producing outstanding Cabernet Sauvignons. If you're a fan of Riesling, Clare Valley is a great place to explore and for a Maritime climate not dissimilar to parts of the Italian coastline, seek out the wines from McLaren Vale.

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