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Vinos Baettig Vino de Vinedo Los Parientes Pinot Noir 2023

  • James Suckling
    94 Points
  • Vinous
    94 Points
  • Ray Jordan
    94 Points
Vinos Baettig Vino de Vinedo Los Parientes Pinot Noir 2023
  • James Suckling
    94 Points
  • Vinous
    94 Points
  • Ray Jordan
    94 Points
Vinos Baettig Vino de Vinedo Los Parientes Pinot Noir 2023
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Vinos Baettig Vino de Vinedo Los Parientes Pinot Noir 2023

SKU: VBPN202310 UCAU
Ready, but will Keep
Regular price $89.99 / bottle
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1 bottle
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From Francesco Baettig, 2019 Chilean "Winemaker of the Year"

“Vinos Baettig are taking Chilean Chardonnay and Pinot Noir to another level” Peter Richards MW

A wine with fine and silky tannins, vibrant freshness and great fruit intensity.

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Vinos Baettig Vino de Vinedo Los Parientes Pinot Noir 2023

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Tasting Notes

Baettig is the family project of winemaker Francisco "Pancho" Baettig (Errázuriz) and Carlos de Carlos in Traiguén, some 600 kilometers south of Chile. They planted 15.4 hectares of Chardonnay and Pinot Noir on volcanic soils in 2013.

Baettig has planted nine hectares of pinot noir on the clayey soils of Traiguén, in the Malleco Valley. Fermentation has occurred in steel vats, to which 8% of the whole cluster has been added in an effort to give it structure and fruit. The aging has lasted for ten months in barrels, 10% new wood. And the result is a sweet strawberry juice, but fresh at the same time. It has a kind and creamy density; the flavors are deep and, although it is a serious wine, it is very easy to drink, its flavors are irresistible.

Violet red in color, the nose is very intense, with aromas of cherry, raspberry, blueberry, rose, hibiscus and violet. On the palate it is fresh and long, with juicy acidity and subtle spicy notes. A wine with fine and silky tannins, vibrant freshness and great fruit intensity.

Critic Scores

Lots of flowers and strawberries with hints of sauerkraut, tile, seashells, iodine, and herbs. Succulent and firm with direct, pure red-berry fruit. Fresh, dusty tannins give a grip at the end. 30,000 bottles made. Around 15% whole clusters. Drink now or hold.

Fermented with 15% whole clusters and aged for eight months in oak barrels, it presents a purple hue. Aromas of cherry, pomegranate, dried flowers and sweet briars intertwine with cedar notes. Dry, lean and taut on the palate, the combination of stem tannins, oak and silky Pinot texture elevates things, creating a faintly plush mouthfeel with a gentle roughness. This is a meticulously crafted Pinot Noir from the deep south of Chile. Drinking window: 2024 - 2034.

This excellent pinot noir comes from the Maule Central Valley of Chile. Medium to light bodied with a beautiful perfumed aroma of exotic spices, damp forest floor and truffly mushroom. It is quintessentially perfume from the first hit on the nose. The palate is seamlessly integrated with fine chalky tannins and bright concentrated red cherry fruits. Has great poise on the finish which is dry and savoury.

Vinification & Cultivation

Crafted only for our premium wines

Vineyard Cultivation

Vinos Baettig is the family project of Francisco 'Pancho' Baettig, Chile's 2019 Winemaker of the Year, with partner Carlos de Carlos. Since 2013 they have farmed at Traiguen in the Malleco Valley, in the cool, high-rainfall south of La Araucania. 'Los Parientes' (the relatives) is the estate's vineyard-designate 'vino de vinedo', drawn from Pinot Noir on the clay soils of Traiguen and made as a fresher, more open counterpart to the parcel-selection Los Primos. Dry-farmed on ancient volcanic ground, the vines give a perfumed, red-fruited style, and the 2023 delivered vibrant strawberry and floral character with fine, silky tannins.

Vinification

Fermentation included roughly 15 per cent whole clusters to add structure and lift while keeping the wine bright and fruit-forward. It was then aged for around eight months in oak, a small proportion new, giving a lighter touch of wood that lets the cherry, pomegranate and dried-flower aromatics show. Some 30,000 bottles were made. Dry, lean and taut, with stem tannin, oak and silky Pinot texture combining for a faintly plush yet gently grippy mouthfeel, it is a precise, easy-drinking wine from the deep south of Chile.

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