"Such an elegantly spicy style of cooler-climate shiraz, this has aromas of fine white pepper and hard brown spices, across red plums, raspberries and blackcurrants. The palate is so fresh, long and fine with a really elegant, silky feel and such seamless length. Red plums and blueberries, as well as some darker fruit. Fresh finish. Try from 2023."

"Highly perfumed, exotic notes of cracked pepper and spice, red and black fruit, and grilled meat. It’s medium-bodied, svelte and juicy, subtle kind of wine, but no shortage of flavour in the spice and mixed berries kind of thing. Tannin is fine with an emery board quality, perfume of jasmine and stone fruit carries the finish. Stylish. Better with a few more years in bottle, I’d say."

"Appealing ruby-red in colour, this is true cool-climate shiraz. Lovers of big mutha, warm-climate shiraz should look away. The nose has red berry, light peppercorn, earth, leafy and floral top notes; lifted, savoury and fresh. In the mouth, it's medium-bodied with good intensity of flavour and a fine tannin backbone"