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Arlett Blended Whisky 40% 700ML

Arlett Blended Whisky 40% 700ML
Arlett Blended Whisky 40% 700ML
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Arlett Blended Whisky 40% 700ML

SKU: ARLEBLEN10 UCAU
Sustainable
Ready, but will Keep
Regular price $92.99 / bottle
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A smooth, easy-drinking French blend of malt and grain whiskies with subtle vanilla and spice notes.

Produced by Distillerie Merlet, rooted in the Cognac region with deep blending expertise.

A balanced and versatile whisky ideal for everyday sipping or cocktails.

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Arlett Blended Whisky 40% 700ML

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Tasting Notes

The Tessendier family has been excelling with seriousness and passion in the art of distillation for generations. The latest project brewing in their copper pipes is this vintage-styled whisky brand that pays tribute to the 50s and to the mother of Jerome and Lilian. This blended whisky, which matures for more than three years in small American oak casks, develops a particularly well-balanced aroma as a result of this long maturation. The smaller cask size enables a more intensive interaction between whisky and wood, which contributes to the development of a harmonious and well-rounded taste structure.

Distillation & Provenance

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Distillation

Arlett Blended Whisky is produced at Distillerie Tessendier & Fils in Cognac, France. The distillery brews, distils, and matures all its whisky on-site using 100% French grain, applying the same technical expertise honed over 130-plus years of cognac production. The Blended expression combines grain and malt whisky components before being aged for three years in small American oak barrels. American oak contributes notes of fresh vanilla, baked bread, and candied orange — aromas that emerge distinctly in a relatively young French blended whisky given the active wood character. Bottled at 40% ABV.

Provenance

Arlett is produced by Distillerie Tessendier & Fils, located at 94 Rue Robert Daugas in Cognac, France — a region world-famous for its centuries-long spirit production heritage and chalky limestone soils. The Tessendier family's distilling history began in 1880 with Gaston Tessendier, and today Jérôme and Lilian Tessendier carry forward the family's craft. Arlett is a passion project born from the brothers' desire to create meaningful new spirits beyond cognac, using the full range of their distillation expertise. Named as a tribute to the brothers' mother, Arlett represents a new chapter in French whisky production from one of the country's most historic distilling families.

About this Spirits

Cognac

Cognac is named after the town of Cognac in France and is a variety of brandy. It is produced in the wine-growing region surrounding the town from which it takes its name. Ugni Blanc, which is known locally as Saint-Emilion, is the one most commonly used grape to produce Cognac. The region is divided in to six zones, Grande Champagne, Petite Champagne, Bordeies, Fins Bois, Bon Bois and lastly Bois Ordinaire, not to be confused with Champagne, the premier sparkling wine region in north east France.

Strict guidelines must be followed for a distilled brandy to be legally labelled as a Cognac by the Appellation d’origine contrôlée. Only specific grapes are allowed to be used, of which Ugni Blanc is the most common. The brandy must be distilled twice in copper pot stills and aged for a minimum of 24 months in French oak barrels from Limousis or Tronçais.

Blending is very common in Cognacs, and the age is derived from the age of the youngest grapes used in the blend. Cognacs develop and age in a similar way to Scotch Whiskies, though most Cognacs can age much longer than the legal requirement due to the time spent in the French oak barrels.
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