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Babo Prosecco NV
Babo Prosecco NV

Babo Prosecco NV

SKU: BAPRNVNV10 UCAU
Regular price $30.00 $26.99
Unit price
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An elegant, pure and focused wine.

Great vibrancy, texture and balance.

Enjoy anytime of the day or night!

In Stock
Ready for dispatch from Warehouse same or next business day
Tax included. Shipping calculated at checkout.
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    • Description

      Peachy fragrance with fresh, floral aromas. Great vibrancy, texture and balance with a creamy mouth feel and notes of pear skin, nectarine and citrus. The finish is clean and crisp without being excessively dry.

      Fruit is sourced from a young vineyard on the outskirts of Pordenone in the province of Friuli.

      Justin Bubb (Winemaker, Pooley Wines in Tasmania) makes this delicious little Prosecco in Italy then ships it home. Great value and lots of fun to drink.

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Apricot, Green Apple, Peach

      Palate:

      Apple, Honeydew, Peach

      Food Pairings:
      Cheese Cheese
      Fish Fish
      Shellfish Shellfish

    Description

    Peachy fragrance with fresh, floral aromas. Great vibrancy, texture and balance with a creamy mouth feel and notes of pear skin, nectarine and citrus. The finish is clean and crisp without being excessively dry.

    Fruit is sourced from a young vineyard on the outskirts of Pordenone in the province of Friuli.

    Justin Bubb (Winemaker, Pooley Wines in Tasmania) makes this delicious little Prosecco in Italy then ships it home. Great value and lots of fun to drink.

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Apricot, Green Apple, Peach

    Palate:

    Apple, Honeydew, Peach

    Food Pairings:
    Cheese Cheese
    Fish Fish
    Shellfish Shellfish
    Babo

    An Adelaide University graduate with a range of winemaking experience, Justin Bubb takes a unique approach to winemaking. After sharpening his teeth working in the Hunter Valley (with the famous Tyrrell family), the Barossa Valley, the Yarra Valley, and then perfecting his craft as a senior winemaker for five years at Castello Di Gabbiano in Chianti, Justin decided to branch out on his own.

    Justin created BABO with his two best mates to create distinctively Italian wines for the Australian market. Focusing on maximizing the expression of varietal character and exposing Australian wine lovers to traditional Italian varieties, BABO's wines are a unique blend of Australian and Italian cultures and philosophies.

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