ads-linkedin Bass Phillip Estate Pinot Noir 2021 – United Cellars

Your Cellar

Shape
5 Star Rated on Trustpilot

Your cart is empty

Check out these collections.

Bass Phillip Estate Pinot Noir 2021

  • James Halliday
    95 Points
  • Decanter
    94 Points
  • James Suckling
    94 Points
Bass Phillip Estate Pinot Noir 2021
  • James Halliday
    95 Points
  • Decanter
    94 Points
  • James Suckling
    94 Points
Bass Phillip Estate Pinot Noir 2021
Write a Review

Bass Phillip Estate Pinot Noir 2021

SKU: BPES202110 UCAU
15 Plus Years
Regular price $139.99 / bottle
Unit price
per 
Only 2 left In-Stock!

Ships by same day or next business day

1 bottle
Tax included. Shipping calculated at checkout.

Bass Phillip, founded in Gippsland in 1979, became an Australian Pinot Noir icon through founder Phillip Jones’ uncompromising pursuit of Burgundian-style quality. The Estate Pinot Noir captures that pioneering spirit and the cool-climate character of Gippsland.

Fragrant red cherry, raspberry and earthy spice lead into silky tannins and beautifully fresh acidity. Elegant yet rewarding, it’s superb with duck, roast chicken, salmon or mushroom dishes.

Sourced from a premium private cellar

Write a Review

Bass Phillip Estate Pinot Noir 2021

  • BUY

Tasting Notes

Bass Phillip Estate Pinot Noir 2021 captures the elegance and cool-climate character of Gippsland, Victoria. Founded in 1979, Bass Phillip has earned its reputation as an Australian Pinot Noir icon through Phillip Jones’ uncompromising pursuit of Burgundian-style quality.

Fragrant aromas of red cherry, raspberry and earthy spice introduce a refined palate of silky tannins, vibrant freshness and graceful length. Elegant yet rewarding, this premium Gippsland Pinot Noir expresses the region’s distinctive maritime influence alongside Bass Phillip’s pioneering, small-scale approach to quality-focused winemaking.

The 2021 vintage offers a beautifully poised expression of cool-climate Australian Pinot Noir, balancing delicate red-fruit character with savoury complexity and refreshing acidity. Sourced from a premium private cellar, it is an outstanding choice for enjoying now or adding to a carefully curated wine collection.

Serve with duck, roast chicken, salmon or earthy mushroom dishes. A sophisticated Australian red wine with the finesse, freshness and distinctive regional character that have made Bass Phillip one of Australia’s most recognised Pinot Noir producers.

Critic Scores

An elegant style, almost gentle with every element from fruit and acidity to tannins neatly in place. It’s a complete wine. Red cherry accents, rose petals, charred radicchio and a host of spices for good measure. It continues to unfurl beautifully in the glass. As seamless as it gets thanks to superfine tannins and a powder puff of acidity. (JF)

From fruit in Leongatha, planted in 1996. The nose has an iron-oxide lift, and the palate tingles with a fine pepperiness that seems to accentuate ripeness but also red fruit. There is tension and an edge of mouthwatering, pithy bitter liquorice. The body is fluid, slender and refreshing with a sense of depth that is most appetising. This spent 14 months in 20% new barrels.(AK)

Lovely purity of fruit here, with raspberries, sliced strawberries, oranges and hints of cinnamon stick and vanilla on the nose. Soft and creamy, medium-bodied, with a wealth of small red berry fruit dancing across the palate. Very fine tannins. Ripe and delicious. (CN)

About this Wine

Pinot Noir

A thin-skinned red grape known for its light body, red fruit character, and sensitivity to terroir, grown around the world.

0