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Bladnoch Alinta Peated Single Malt Scotch Whisky 46.7% 700ml

Bladnoch Alinta Peated Single Malt Scotch Whisky 46.7% 700ml
Bladnoch Alinta Peated Single Malt Scotch Whisky 46.7% 700ml
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Bladnoch Alinta Peated Single Malt Scotch Whisky 46.7% 700ml

SKU: BLALNV10 UCAU
Sustainable
Ready, but will Keep
Regular price $207.00 $149.99 / bottle
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Alinta is Bladnoch's first peated single malt combining tradition and innovation

Peated malt matured in ex bourbon and sherry casks

Smoky Lowland style bottled non chill filtered for depth and balance

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Bladnoch Alinta Peated Single Malt Scotch Whisky 46.7% 700ml

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Tasting Notes

Bladnoch Alinta Peated Single Malt Scotch Whisky 700ml
Peated Single Malt Scotch Whisky - 47% ABV - Matured in First-Fill Bourbon and Pedro Ximénez Sherry Casks

Where Smoke Meets Spirit - A Lowland Departure

Bladnoch, Scotland's southernmost malt distillery established in 1817, has long thrived on lightness, elegance, and subtle complexity .

Yet Alinta marks a bold turn, introducing peat with intention rather than bravado. The name, drawn from Indigenous Australian meaning 'flame' or 'fire', signals this dram's spark - but its depth reveals Bladnoch's thoughtful craftsmanship .

This is the Lowlands taken to its smoky edge. Bladnoch's master distiller, Dr Nick Savage, married a peated malt spirit with ex‑bourbon and PX sherry casks, carefully balancing the elemental and the refined .

Bottled at 47% ABV, non‑chill filtered, with natural colour, Alinta is a statement - not of theatrical smoke but of smart, measured depth.

On the nose, smoky embers and orchard sweetness unite: campfire ash, golden syrup, orchard fruit, and charred oak meld with floral overtones and smoked honey. The smoke is rich yet gracious.

The palate is layered and textural. Peat smoke drifts through sultana loaf, toffee, toasted almond, and a whisper of sea salt. PX influence adds rounded sweetness without overpowering, while bourbon maturation gives structural polish.

The finish is long and evolving: lingering smoke, gentle spice, candied ginger, and oak warmth. The balance between fire and fruit lingers in the glass.

Smoky Insight with Lowland Poise
Alinta isn't dramatic; it is deliberate. It demonstrates that peat, handled thoughtfully within Bladnoch's framework, can enrich without overwhelming. It honours tradition, yet pushes boundaries.

Final Thought
Bladnoch Alinta redefines what a Lowlander can be - smoky, yes, but smart, balanced, and deeply considered. This is fire with purpose, a rare smoky statement that doesn't shout, but resonates.

Distillation & Provenance

Crafted only for our premium spirits

Distillation

Bladnoch Alinta is the distillery's peated expression, departing from the typical unpeated Lowland style. 'Alinta' is an indigenous word from several south-east Australian language groups meaning 'fire and flames' — a name chosen by owner David Prior as a tribute to his Australian heritage and the character of the expression. Alinta uses heavily peated malt in distillation, matured in a combination of ex-bourbon and ex-sherry casks — the twinned cask method — to balance smoke with fruit and spice. Bottled at 46.7% ABV, non-chill-filtered, at natural colour. A distinctive departure from Bladnoch's unpeated core range.

Provenance

Bladnoch Distillery is located in the village of Bladnoch near Wigtown, Dumfries and Galloway — the most southerly whisky distillery in Scotland and one of the oldest, founded in 1817. A defining Lowland single malt producer, Bladnoch was acquired in 2015 by Australian businessman David Prior, who completed a major refurbishment and returned the distillery to full production. Prior, formerly founder of the Five:am organic yoghurt brand, is the first Australian to own a Scotch whisky distillery. Bladnoch's Lowland style — traditionally lighter and more delicate than Highland or Islay — is celebrated through its core 'Twinned Cask' range of maturation expressions.

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