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Brown Magpie Single Vineyard Shiraz 2019
Brown Magpie Single Vineyard Shiraz 2019

Brown Magpie Single Vineyard Shiraz 2019

SKU: BMSH201912 UCAU
Regular price $39.99
Unit price
per 

Incredible cool climate Single Vineyard Shiraz from one of the best boutique producers in Geelong

Amazing intensity to the fruit and wonerful hint of spice.

This wine will cellar very well, yet being 2019 and having aged in the cellars at the winery, it's certainly sitting in a very good place now and ready to drink

Out Of Stock
Organic
Ready for dispatch from Warehouse same or next business day
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    • Description

      This magnificent vivid crimson Shiraz delivers an endless depth of blackberry, blackcurrant and black pepper with seamless tannin structure. Complemented by notes of black truffle, charcuterie board flavours and black pepper.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Earthy, Herbal, Red Fruits

      Palate:

      Cedar, Red Cherry, Strawberry

      Food Pairings:
      Fish Fish
      Game Game
      Poultry Poultry

    Description

    This magnificent vivid crimson Shiraz delivers an endless depth of blackberry, blackcurrant and black pepper with seamless tannin structure. Complemented by notes of black truffle, charcuterie board flavours and black pepper.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Earthy, Herbal, Red Fruits

    Palate:

    Cedar, Red Cherry, Strawberry

    Food Pairings:
    Fish Fish
    Game Game
    Poultry Poultry
    Brown Magpie Wines

    Brown Magpie Wines was established in 2000. It produces cool climate wines and is located at Modewarre near Geelong. Geelong now has more than 60 vineyards and is recognised as one of Australia's premium wine growing regions. The property consists of 20 hectares on a gentle, north facing slope: the cypress trees, planted on the Western and Southern borders, provide a warm, sheltered site. This is where rare brown and magpies live, hence how the owners, Loretta and Shane Breheny, came up with the name.

    Brown Magpie Wines has nine hectares of grapevines, which were planted in 2001 and 2002. These grapes are picked in the cool of the morning and whole bunch pressed, and currently produce Pinot Noir, Shiraz, Pinot Gris, Sauvignon Blanc and Chardonnay. All of the grapes are hand-picked and processed within hours of harvesting and the wine only leaves the vineyard in the bottle. The vineyard’s soils range from sandy loam to light clay, and the water supply is fresh rainwater from the dam and water tanks.

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