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  • Michael Cooper
    4 Points
Cescon 'Vino Dellamicizia' Prosecco NV
Cescon 'Vino Dellamicizia' Prosecco NV

Cescon 'Vino Dellamicizia' Prosecco NV

SKU: CEPRNVNV10 UCAU
Regular price $29.99
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5.0 (1)

The aromas are very summery, crisp pears and apples, but a little leafy, herbal hedgerow element too and on the pallet the wine is light and refreshing, leading to very good, crisp lemony finish.

A fantastic organisc prosecco for ever occasion

The Cescon family produce wines for food

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Organic
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    • Description

      "We are conscious that each of us, within its own limit, can give its active contribution to the battle against pollution for a cleaner tomorrow starting from today. In our vineyards we use only methods that guarantee full respect of the territory and our wines are only natural ones. For us organic viticulture means love and respect for nature.  The choice of materials also winks at ecology: screw caps in aluminium, labels printed with natural ink and a particularly light glass bottle complete a stylish and completely recyclable packaging."

      The nose is intense with lively florals and hints of fresh pear and citrus fruits, a bit of mineral and nuances of yeast.

      Fruit flavours and acidity are perfectly balanced. Fruits well meet the spring blossoms, persistent fresh acidity with a pleasant hint of mineral in the finish.



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Apricot, Green Apple, Peach

      Palate:

      Apple, Honeydew, Peach

      Food Pairings:
      Cheese Cheese
      Fish Fish
      Shellfish Shellfish

    Description

    "We are conscious that each of us, within its own limit, can give its active contribution to the battle against pollution for a cleaner tomorrow starting from today. In our vineyards we use only methods that guarantee full respect of the territory and our wines are only natural ones. For us organic viticulture means love and respect for nature.  The choice of materials also winks at ecology: screw caps in aluminium, labels printed with natural ink and a particularly light glass bottle complete a stylish and completely recyclable packaging."

    The nose is intense with lively florals and hints of fresh pear and citrus fruits, a bit of mineral and nuances of yeast.

    Fruit flavours and acidity are perfectly balanced. Fruits well meet the spring blossoms, persistent fresh acidity with a pleasant hint of mineral in the finish.



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Apricot, Green Apple, Peach

    Palate:

    Apple, Honeydew, Peach

    Food Pairings:
    Cheese Cheese
    Fish Fish
    Shellfish Shellfish
    Italo Cescon

    The Italo Cescon winery was established in 1957 in the Fruili region of north-eastern Italy by its founder Italo Cescon. It is now managed by his wife Chiara and 3 children Gloria, Graziella and Domenico. In 1954, Italo Cescon chose to follow the tradition of his father Domenico who has founded a small cellar and was a small producer of wine for some families of his little village. In the area of Doc Piave, they have 115 hectares of vineyards, of which 80 ha of vineyards are located in the Eastern Veneto region, 15 ha in Friuli Venezia Giulia and 15 ha on sunny hills of Valdobbiadene. They are divided into 6 different estates. The area has different climates that allow the winery to produce wines of outstanding quality. The soils consist of alluvial sands due to the Piave river frequently flooding the fields and vineyards during the centuries and are wetted by deep watercourses. This gives wines their unique flavours.

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