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Chateau Petrus 1999

  • Jean-Marc Quarin
    97 Points
  • DoctorWine
    96 Points
Chateau Petrus 1999
  • Jean-Marc Quarin
    97 Points
  • DoctorWine
    96 Points
Chateau Petrus 1999
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Chateau Petrus 1999

SKU: CHPT199910 UCAU
15 Plus Years
Regular price $9,900.00
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One of the most revered names in Bordeaux, Pétrus crafts a pure Merlot expression from the exceptional blue clay of the Pomerol plateau. Its unique terroir produces wines of remarkable depth, richness and finesse that rank among the most sought after in the world.

With a lineage tracing back to the 18th century, Pétrus has grown into one of Bordeaux’s most iconic names. Its legacy was shaped by figures like the Loubat and Moueix families, whose stewardship made Pétrus a benchmark for Pomerol and a symbol of excellence worldwide.

International On Demand - Pre-Arrival Offer - Estimated dispatch from late May 2026 onwards.

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Chateau Petrus 1999

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Tasting Notes

Chateau Pétrus 1999 represents the pinnacle of Bordeaux winemaking, delivering an exceptional expression of pure Merlot from the esteemed Pomerol plateau. This legendary estate benefits from the region’s rare blue clay soils, which impart remarkable depth, richness, and finesse to the wine. The 1999 vintage captures the essence of Pétrus' meticulous craftsmanship, offering a compelling balance between power and elegance that continues to mesmerize collectors and connoisseurs alike.

Rooted in a heritage dating back to the 18th century, Chateau Pétrus has established itself as one of Bordeaux’s most iconic names. The stewardship of the Loubat and Moueix families has been fundamental in elevating Pétrus to a global symbol of prestige and excellence within Pomerol. The favorable late 1990s climate conditions of this vintage contributed to superb viticultural quality, resulting in a wine renowned for its extraordinary aging potential and lush, velvety texture.

This pre-arrival release offers a rare opportunity to acquire Chateau Pétrus 1999, with dispatch expected from late May 2026. Its scarcity on the market and legendary status make it highly coveted among serious collectors. The wine unfolds with profound aromas and complex layers of dark fruit, supported by silky, refined tannins that exemplify why Pétrus remains a benchmark in Bordeaux viticulture.

Key highlights include:

  • Produced exclusively from Merlot grapes grown in the unique blue clay soils of the Pomerol plateau, contributing to its distinctive richness and structure.
  • A legacy shaped by the Loubat and Moueix families, reinforcing Pétrus’ reputation as a symbol of Bordeaux excellence.
  • The 1999 vintage showcases ideal weather conditions for outstanding aging capacity and intricate flavor development.
  • Available as an exclusive International On Demand - Pre-Arrival Offer, presenting a rare chance to secure a future classic.

Celebrated for its luxurious texture and intricate complexity, Chateau Pétrus 1999 epitomizes the finest qualities of Pomerol terroir and Bordeaux’s storied wine heritage. This vintage remains a must-have for those seeking a wine that combines intensity, elegance, and timeless sophistication.

Critic Scores

This wine repeats its 2009 performance when it came out first among the 50 greatest Bordeaux of the vintage. I am surprised myself to prefer it to the 1998. However, Denis Durantou makes the same observation today about Eglise Clinet. The 1999s are delicious to drink at the moment. Evolved color of medium intensity. Moderately aromatic nose, fresh, young, fruity, licorice-like with a note of fresh cream. Smooth and tight palate developing deep and complex in the middle with lots of flavor and very fine tannins. Great ascending and complex finish. A delight at the moment. - Tasted: May 2012

The color is bright and the aroma, while not that intense, is precise and extremely pleasing thanks to how clean and assorted it is. The bouquet has notes of blueberry, blackberry and juniper, all topped with a balsamic touch. The mouthfeel is extraordinarily soft, perhaps too much so, but fortunately this is balanced by a lively acidity. It is decidedly impossible not to like this wine. - Tasted: Mar 2016

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