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Chateau Petrus 2001

  • Neil Martin
    99 Points
  • The Wine Cellar Insider
    97 Points
Chateau Petrus 2001
  • Neil Martin
    99 Points
  • The Wine Cellar Insider
    97 Points
Chateau Petrus 2001
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Chateau Petrus 2001

SKU: CHPT200110 UCAU
10-15 Years
Regular price $10,800.00
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One of the most revered names in Bordeaux, Pétrus crafts a pure Merlot expression from the exceptional blue clay of the Pomerol plateau. Its unique terroir produces wines of remarkable depth, richness and finesse that rank among the most sought after in the world.

With a lineage tracing back to the 18th century, Pétrus has grown into one of Bordeaux’s most iconic names. Its legacy was shaped by figures like the Loubat and Moueix families, whose stewardship made Pétrus a benchmark for Pomerol and a symbol of excellence worldwide.

International On Demand - Pre-Arrival Offer - Estimated dispatch from late May 2026 onwards.

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Chateau Petrus 2001

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Tasting Notes

Chateau Petrus 2001 exemplifies the pinnacle of Bordeaux winemaking, masterfully showcasing the extraordinary potential of pure Merlot grown on the legendary Pomerol plateau. This vintage captures the unique essence of Petrus’s rare blue clay soils, which impart unparalleled richness, depth, and elegance to the wine's profile.

With a heritage dating back to the 18th century, Chateau Petrus stands as one of Bordeaux’s most iconic estates. Its legacy has been shaped by the dedicated stewardship of the Loubat and Moueix families, who transformed Petrus into a symbol of excellence and a benchmark for Pomerol wines worldwide. The 2001 vintage reflects this tradition through an exquisite balance of power and finesse, enchanting wine enthusiasts and collectors alike.

Originating from the prestigious Pomerol appellation, Chateau Petrus benefits from a unique microclimate and soil composition that few vineyards can rival. The 2001 growing season was harmonious, producing ripe, concentrated fruit that translates into a wine of extraordinary complexity and remarkable aging potential. This vintage reveals sumptuous layers of intense dark fruit aromas intertwined with subtle earthy undertones, all wrapped in a silky texture that unfolds gracefully on the palate.

Available as part of an international pre-arrival offer with estimated dispatch starting late May 2026, Chateau Petrus 2001 presents a rare opportunity to secure one of Bordeaux’s most revered wines well ahead of its release. Its luxurious profile and distinguished pedigree make it an exceptional addition to any prestigious cellar, promising an unrivaled tasting experience that celebrates both history and terroir-driven innovation in Bordeaux winemaking.

Key Highlights:

  • One of the most revered names in Bordeaux, Chateau Petrus crafts a pure Merlot expression from the exceptional blue clay of the Pomerol plateau, producing wines prized for their depth, richness, and finesse.
  • With a lineage tracing back to the 18th century, Chateau Petrus’s legacy is defined by the Loubat and Moueix families' stewardship, who elevated it to a symbol of Bordeaux excellence and a global benchmark for Pomerol.
  • Pre-arrival offer with international shipping available, estimated dispatch from late May 2026 onwards.

Critic Scores

A very dense garnet colour. A potent nose explodes from the glass, dense blackberry, damp earth, a touch of mushroom. Brilliant definition - I can inhale this all evening. A very powerful, more masculine palate with firm tannins. A slight graininess that lends the wine such character. Intense, concentration, broody even. This wine has exquisite balance and elegance. Brilliant. A long-term Petrus. - Neal Martin - Tasted November 2005. - 97 to 99 Points

As I often say, it's the texture you notice most. And there is no exception here. Luscious, opulent and akin to exotic silks and velvet, the fruits are ripe, sweet and fresh. The truffles, dark cocoa, thyme and myriad of plums with black cherry accents remains on your palate, while the wine expands. Still young, but in a good place, if you are lucky enough, or rich enough to have a few bottles stashed away, you can drink them, or wait for further nuances to make their way into the wine. - Jeff Leve - Tasted: Jul 2017

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