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98 Points
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94 Points
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Description
With a unique combination of climate (maritime), geography and geology of Margaret River in Western Australia, Devil's Lair celebrates wines of great clarity, delicacy of fruit and elegant structure. The philosophy of Devil's Lair is to make wines that define the region, respect the variety and above all, make complex, interesting wines.
The inaugural 2011 Devil's Lair 9th Chamber Cabernet Sauvignon was awarded Cabernet Sauvignon of the Year and the equal-highest Cabernet Sauvignon rating of 98 points in the 2016 James Halliday Australian Wine Companion,
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Blueberry, Boysenberry, Herbal
Palate:Blue Fruits, Cassis, Graphite
Food Pairings:PorkRed Meat
Description
With a unique combination of climate (maritime), geography and geology of Margaret River in Western Australia, Devil's Lair celebrates wines of great clarity, delicacy of fruit and elegant structure. The philosophy of Devil's Lair is to make wines that define the region, respect the variety and above all, make complex, interesting wines.
The inaugural 2011 Devil's Lair 9th Chamber Cabernet Sauvignon was awarded Cabernet Sauvignon of the Year and the equal-highest Cabernet Sauvignon rating of 98 points in the 2016 James Halliday Australian Wine Companion,
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Blueberry, Boysenberry, Herbal
Palate:
Blue Fruits, Cassis, Graphite
Food Pairings:
Pork
Red Meat
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Blueberry, Boysenberry, Herbal
Blue Fruits, Cassis, Graphite