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94 Points
DML is a project between Franco D'Anna (Hoddles Creek), Sam Middleton (Mount Mary) and Hawthorn Premiership Star Jordan Lewis
2 of the great pinot winemakers in Australia
3rd Vintage of the Upper Yarra Pinot in this range
Ready for dispatch from Warehouse same or next business day
Tax included.
Shipping calculated at checkout.
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Description
DML VIN is a collaboration between the D'Anna family, Sam Middleton and Jordan Lewis. The aim of DML VIN is to focus on single site regional Pinot Noir and it brings together the winemaking talents of Sam Middleton and Franco D'Anna.
This wine, in true fashion, is the more brooding, darker fruited, denser of the two wines we make. Pinot noir from the Mornington Peninsula is often so distinctive and it’s our job as winemakers to ensure those unique characteristics shine through in our wines. Plums, sour cherries and a hint of oak are all present on the nose. There are some slightly reductive notes here adding a meaty complexity and earthy tones to the fruit profile. The palate is still tightly wound and taut at present but exhibits impressive intensity and length of flavour that will continue to build with time. Expect this wine to benefit from extended cellaring over the next 5-10 years.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:Earthy, Herbal, Red Fruits
Palate:Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
Description
DML VIN is a collaboration between the D'Anna family, Sam Middleton and Jordan Lewis. The aim of DML VIN is to focus on single site regional Pinot Noir and it brings together the winemaking talents of Sam Middleton and Franco D'Anna.
This wine, in true fashion, is the more brooding, darker fruited, denser of the two wines we make. Pinot noir from the Mornington Peninsula is often so distinctive and it’s our job as winemakers to ensure those unique characteristics shine through in our wines. Plums, sour cherries and a hint of oak are all present on the nose. There are some slightly reductive notes here adding a meaty complexity and earthy tones to the fruit profile. The palate is still tightly wound and taut at present but exhibits impressive intensity and length of flavour that will continue to build with time. Expect this wine to benefit from extended cellaring over the next 5-10 years.
This wine, in true fashion, is the more brooding, darker fruited, denser of the two wines we make. Pinot noir from the Mornington Peninsula is often so distinctive and it’s our job as winemakers to ensure those unique characteristics shine through in our wines. Plums, sour cherries and a hint of oak are all present on the nose. There are some slightly reductive notes here adding a meaty complexity and earthy tones to the fruit profile. The palate is still tightly wound and taut at present but exhibits impressive intensity and length of flavour that will continue to build with time. Expect this wine to benefit from extended cellaring over the next 5-10 years.
Tasting Profile
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Earthy, Herbal, Red Fruits
Palate:
Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry
- Light
- Full
- Low Tannin
- Tannic
- Sweet
- Dry
- Low Acidity
- High Acidity
Aroma:
Earthy, Herbal, Red Fruits
Palate:
Cedar, Red Cherry, Strawberry
Food Pairings:
Fish
Game
Poultry