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Domaine Hubert de Montille Clos de Vougeot Grand cru 2019

  • Jasper Morris MW
    96 Points
Domaine Hubert de Montille Clos de Vougeot Grand cru 2019
  • Jasper Morris MW
    96 Points
Domaine Hubert de Montille Clos de Vougeot Grand cru 2019
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Domaine Hubert de Montille Clos de Vougeot Grand cru 2019

SKU: HDMR201911 UCAU
10-15 Years
Regular price $599.99
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The estate has carried the de Montille name since 1863.

One of the many hugely successful Clos de Vougeots in 2019.

This wine is savoury and muscular, with structural tannins and brawny power.

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Domaine Hubert de Montille Clos de Vougeot Grand cru 2019

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Tasting Notes

Domaine de Montille is a Burgundy producer known for its Pinot Noir from highly regarded vineyards in Côte de Beaune and Côte de Nuits. The family has an extensive history in Burgundy, and the estate has carried the de Montille name since 1863. This wine is savoury and muscular, with structural tannins and brawny power. One of the many hugely successful Clos de Vougeots in 2019.

Critic Scores

Ploughed by horse because of very uneven row spacing. Glowing purple, quite a subdued nose, but with density behind. Explosion of ripe dark fruit on the palate, deep plums with some dark raspberry touches behind. Enough acidity here, the structure suggests good potential for the long term. Tasted Oct 2020.

About this Wine

Burgundy

Burgundy is undoubtedly the home of the finest Pinot Noir and Chardonnays in the world, where vineyards, or Domaines have been producing wines for over 2000 years. Burgundy is located in the North-east of France, an hours drive from Lyon and 2 hours from Paris. With over 100 appellations, or sub-regions (more than any other wine region) Burgundy is known for being the most terroir-oriented region in the World. The finest red wines of Burgundy are found in the Côte d'Or, a string of villages including Côte de Nuits, Gevrey-Chambertin, Morey St Denis, Chambolle-Musigny, Vougeot, Vosne-Romanée and Nuits-St Georges.

There are flavours present in great Burgundys that are the envy of Pinot Noir producers worldwide. The elusive peacocks tail finish that goes on and on, and the pretty-elegance backed by Burgundy muscle is the goal of winemakers around the globe. The main levels in the Burgundy classifications, in descending order of quality, are: Grand crus, Premier crus, village appellations, and finally regional appellations. For the Chablis wines, a similar hierarchy of Grand Cru, Premier Cru and Village wines is used, plus Petit Chablis as a level below Village Chablis.

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