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  • The Wine Advocate
    94 Points
  • Burghound
    95 Points
  • John Gilman
    94 Points
  • Vinous
    94 Points
Domaine Meo-Camuzet Clos Rognet Corton Grand Cru 2015
Domaine Meo-Camuzet Clos Rognet Corton Grand Cru 2015

Domaine Meo-Camuzet Clos Rognet Corton Grand Cru 2015

SKU: MCRTC201510 UCAU
Regular price $899.99
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94 points, The Wine Advocate!

One of Burgundy's great estates based in Vosne-Romanee

Sourced from a premuim private cellar

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    • Description

      Healthy dark red with ruby highlights. Very ripe, slightly liqueur-like aromas of kirsch, blackberry, licorice and minerals. Wonderfully fine-grained and suave, with almost shocking acidity giving penetration and lift to its highly concentrated flavors of black fruits, licorice and stony minerality. An intriguing salty element adds another dimension. Finishes with huge but fully buffered tongue-coating tannins and outstanding length. This youthfully tight wine has the scale and structure for a long life in bottle. Jean-Nicolas Méo owns vines in the lieux-dits of Grand Mapertuis and Près du Cellier (two very good ones). His Vougeot is marked by richness, concentration, velvety structure, broad aromatics, length, and power. It is a complete wine, and one that merits at least eight years of bottle age before it is enjoyed. One of Burgundy's great estates, Vosne-Romanee based Domaine Meo Camuzet is intrinsically linked to one of the great winemakers of the region, Henri Jayer who consulted to the winery for many years. Currently run by Jean-Nicolas Meo the estates vineyards are farmed organically and include spectacular holdings such as Richebourg, Échezeaux, Clos de Vougeot and the famous Vosne-Romanee 1er Cru, Cros Parantoux, the legendary vineyard made famous by Henri Jayer. Treading the fine edge of power, purity and concentration while retaining a sense of fineness and grace the wines of Meo Camuzet have a stellar track-record for aging and are a much sought by wine collectors

      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Earthy, Herbal, Red Fruits

      Palate:

      Cedar, Earthy, Red Cherry, Strawberry

      Food Pairings:
      Cheese Cheese
      Poultry Poultry
      Red Meat Red Meat

    Description

    Healthy dark red with ruby highlights. Very ripe, slightly liqueur-like aromas of kirsch, blackberry, licorice and minerals. Wonderfully fine-grained and suave, with almost shocking acidity giving penetration and lift to its highly concentrated flavors of black fruits, licorice and stony minerality. An intriguing salty element adds another dimension. Finishes with huge but fully buffered tongue-coating tannins and outstanding length. This youthfully tight wine has the scale and structure for a long life in bottle. Jean-Nicolas Méo owns vines in the lieux-dits of Grand Mapertuis and Près du Cellier (two very good ones). His Vougeot is marked by richness, concentration, velvety structure, broad aromatics, length, and power. It is a complete wine, and one that merits at least eight years of bottle age before it is enjoyed. One of Burgundy's great estates, Vosne-Romanee based Domaine Meo Camuzet is intrinsically linked to one of the great winemakers of the region, Henri Jayer who consulted to the winery for many years. Currently run by Jean-Nicolas Meo the estates vineyards are farmed organically and include spectacular holdings such as Richebourg, Échezeaux, Clos de Vougeot and the famous Vosne-Romanee 1er Cru, Cros Parantoux, the legendary vineyard made famous by Henri Jayer. Treading the fine edge of power, purity and concentration while retaining a sense of fineness and grace the wines of Meo Camuzet have a stellar track-record for aging and are a much sought by wine collectors

    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Earthy, Herbal, Red Fruits

    Palate:

    Cedar, Earthy, Red Cherry, Strawberry

    Food Pairings:
    Cheese Cheese
    Poultry Poultry
    Red Meat Red Meat

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