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  • Decanter
    96 Points
  • Jasper Morris MW
    96 Points
Domaine Rossignol-Trapet Chapelle-Chambertin Grand Cru 2022
Domaine Rossignol-Trapet Chapelle-Chambertin Grand Cru 2022

Domaine Rossignol-Trapet Chapelle-Chambertin Grand Cru 2022

SKU: DRCC202210 UCAU
Regular price $649.99
Unit price
per 

A fresh and intense wine that possess depth and length

100% Organic and Biodynamically farmed.

96 Points, Decanter & Jasper Morris

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    • Description

      Brothers David and Nicolas Rossignol run this 100% Organic and Biodynamically farmed Domaine located in the very heart of Gevrey Chambertin. Very early to the Sustainable farming movement, all the family's vineyards, located in some of the most impressive vineyards in Burgundy, were converted to Certified Organic in 2004.

      The domaine’s Chapelle-Chambertin comes from two parcels – En la Chapelle (planted in the 1960s) and Les Gémeaux (planted in 1924). Both are warm sites, directly below Clos de Bèze, with a mere 50 centimetres of soil above the rock. These tend to be slightly earlier-ripening than the other grands crus. The soil consists of layers of rock, with holes into which the roots can penetrate.The warmer soils here tend to make for a more opulent wine. In 2022, there is certainly more red berry fruit compared to Latricières but, when tasted in October 2023, this was easier to access and more immediate – a disarmingly pretty, yet dense wine. Two thirds whole-bunch vinification, with 40% new oak.

       



      Tasting Profile

      • Light
      • Full
      • Low Tannin
      • Tannic
      • Sweet
      • Dry
      • Low Acidity
      • High Acidity
      Aroma:

      Earthy, Herbal, Red Fruits

      Palate:

      Cedar, Red Cherry, Strawberry

      Food Pairings:
      Fish Fish
      Game Game
      Poultry Poultry

    Description

    Brothers David and Nicolas Rossignol run this 100% Organic and Biodynamically farmed Domaine located in the very heart of Gevrey Chambertin. Very early to the Sustainable farming movement, all the family's vineyards, located in some of the most impressive vineyards in Burgundy, were converted to Certified Organic in 2004.

    The domaine’s Chapelle-Chambertin comes from two parcels – En la Chapelle (planted in the 1960s) and Les Gémeaux (planted in 1924). Both are warm sites, directly below Clos de Bèze, with a mere 50 centimetres of soil above the rock. These tend to be slightly earlier-ripening than the other grands crus. The soil consists of layers of rock, with holes into which the roots can penetrate.The warmer soils here tend to make for a more opulent wine. In 2022, there is certainly more red berry fruit compared to Latricières but, when tasted in October 2023, this was easier to access and more immediate – a disarmingly pretty, yet dense wine. Two thirds whole-bunch vinification, with 40% new oak.

     



    Tasting Profile

    • Light
    • Full
    • Low Tannin
    • Tannic
    • Sweet
    • Dry
    • Low Acidity
    • High Acidity
    Aroma:

    Earthy, Herbal, Red Fruits

    Palate:

    Cedar, Red Cherry, Strawberry

    Food Pairings:
    Fish Fish
    Game Game
    Poultry Poultry
    Domaine Rossignol-Trapet

    The Rossignol Trapet domaine goes back to 1990 when the originally Trapet Domaine was divided between the family members. Today Rossignol Trapet has 13 ha mainly in Gevrey Chambertin (over 85%) and some vineyards in the Beaune district and the rest in Cote du Nuits. The new winery is in the centre of Gevrey just off the main road. With the new winery came the new approach to convert from conventional to organic and later to biodynamic vine growing and winemaking. Their wines show purity and gracefulness not necessarily lacking the depth of Gevrey but showing more finesse and elegance.

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