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Four Roses Bourbon Whiskey 40% 700ml

Four Roses Bourbon Whiskey 40% 700ml
Four Roses Bourbon Whiskey 40% 700ml
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Four Roses Bourbon Whiskey 40% 700ml

SKU: FRBWNV10 UCAU
Sustainable
Ready, but will Keep
Regular price $64.99 / bottle
Unit price
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1 bottle
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Four Roses blends 10 bourbon recipes with 2 yeasts and 5 mash bills to create balanced, layered flavour.

Multiple medals including; Gold - San Francisco World Spirits Competition

A mellow, layered bourbon made from a high-corn mash bill and aged in new oak; notes of caramel, fruit, vanilla, and spice define its soft complexity.

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Four Roses Bourbon Whiskey 40% 700ml

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Tasting Notes

Four Roses Bourbon
The Southern Gentleman in a Linen Suit

Crafted in Lawrenceburg, Kentucky, Four Roses' standard bourbon blends a high-rye mashbill with multiple yeast strains, producing a bourbon that is light on its feet, yet still expressive. The 40% ABV makes it exceptionally accessible - a perfect introduction to classic American whiskey, or a versatile staple for high-end cocktails.

The nose is soft, floral, and inviting - honeyed grain, red apple, and a hint of freshly baked biscuit. Beneath that, gentle layers of dried rose petals, light caramel, and a whisper of clove begin to bloom. There's a crispness to the aroma - nothing sticky or heavy here, just clean, balanced sweetness and spice.

On the palate, it opens with warmth and approachability: vanilla custard, stone fruit, and a touch of peppery rye grain. There's a fresh, citrus brightness - orange zest, perhaps - followed by a flicker of nutmeg and dry oak. The high rye content (for a standard bourbon) lends a subtle herbal spice that keeps the sweetness in check.

The finish is short to medium, clean and crisp: a final note of vanilla pod, apple peel, and soft cinnamon. It leaves the palate refreshed, not overwhelmed.

 

An Understated Essential
This isn't the bottle you crack open for grand declarations. This is the bottle that's always there - for a quiet evening, a classic Old Fashioned, or a well-earned sip after work. Its strength lies not in power or flash, but in consistency, craft, and balance.

Four Roses has always been the thinking person's bourbon - built with care, and underpinned by one of the most technically fascinating blending systems in the industry. That even this humble 40% expression is made from ten distinct recipes speaks volumes.

 

Final Thought
Four Roses Bourbon is the southern classic that knows when to speak and when to listen. It's smooth without being dull, floral without being soft, and versatile without losing character. A dram to return to again and again - not because it's the loudest in the room, but because it knows itself so well.

It's not just an entry-level bourbon.
It's Kentucky craftsmanship in its quietest, most charming form.

Distillation & Provenance

Crafted only for our premium spirits

Distillation

Four Roses Bourbon is produced at the Lawrenceburg distillery from two distinct mash bills — a high-rye mash (approximately 20% rye) and a low-rye mash — fermented separately with each of five proprietary yeast strains. The five yeast strains each impart distinct ester and flavour compound profiles, producing ten discrete bourbon recipes from the same grains. These ten bourbons are blended by Master Distiller Brent Elliott to produce the Yellow Label — a smooth, approachable expression with notes of fruit, vanilla, and gentle spice. Aged in single-storey rickhouses to ensure even temperature exposure across all barrels. Bottled at 40% ABV.

Provenance

Four Roses Distillery was founded in Lawrenceburg, Anderson County, Kentucky, in 1888 by Paul Jones Jr — who named the brand after his own romantic gesture of a corsage of four roses. The distillery's Spanish Mission-style building on the banks of Salt River has been a Kentucky landmark since the 1880s. Four Roses is now owned by Kirin Brewery Company of Japan and led by Master Distiller Brent Elliott. The distillery is unique in Kentucky for using five proprietary yeast strains in combination with two distinct mash bills to produce ten different bourbon recipes, which are then blended and bottled.

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